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Shiva Ram Bhandari

소속기관
Chonbuk National University
소속부서
Department of Horticulture, College of Agriculture & Life Sciences
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주요 연구분야

  • 농수해양학 > 농학
  • 농수해양학 > 식품과학

저자의 논문 현황

연도별 상세보기를 클릭하시면 연도별 이용수·피인용수 상세 현황을 확인하실 수 있습니다.
피인용수는 저자의 논문이 DBpia 내 인용된 횟수이며, 실제 인용된 횟수보다 적을 수 있습니다.
  • 논문수42
  • 발행기간2010 ~ 2019
  • 이용수368
  • 피인용수0

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게시판 목록
논문명 저널명 발행연도 이용수 피인용수
Estimation of Individual Glucosinolates, Total Phenol, Total Flavonoid Contents and Morphological Characterization in Broccoli (Brassica oleracea var. italica) Sprout Grown under Different LEDs Conditions 한국원예학회 학술발표요지 2019 2 0
Application of Chlorophyll Fluorescence Imaging for the Salt Stress Screening of Tomato Genetic Resources for Tomato Stock Selection 한국원예학회 학술발표요지 2019 1 0
Glucosinolate Profiling and Free Sugar Content in Cabbage and Selection of Functional Genotypes for Breeding Program 한국원예학회 학술발표요지 2019 0 0
Monitoring of Chlorophyll Fluorescence Parameters for the Assessment of Water Stress Level in Tomato Seedlings 한국원예학회 학술발표요지 2019 1 0
Detection of Temperature Stress Using Chlorophyll Fluorescence Parameters and Stress-related Chlorophyll and Proline Content in Paprika (Capsicum annuum L.) Seedlings 원예과학기술지 2018 27 0
Early Detection of Resistance to Ralstonia solanacearum in Tomato Seedlings Using Chlorophyll Fluorescence 한국원예학회 학술발표요지 2018 4 0
Rapid and Accurate Method for Estimating Lycopene Content in Tomato (Solanumn lycopersicum L.) Using Microplate Reader 한국원예학회 학술발표요지 2018 4 0
Assessment of Chlorophyll Fluorescence, and Phytochemical Contents in Tomato Seedlings Grown Under Different NaCl and EC Levels 한국원예학회 학술발표요지 2018 2 0
Yearly Variation in Glucosinolate Content in Inflorescences of Broccoli Breeding Lines 원예과학기술지 2018 24 0
Response of Tomato Seedlings in Chlorophyll Fluorescence Parameters to Salt Stresses 한국원예학회 학술발표요지 2018 5 0
Analysis of Photosynthetic Activity of Tomato Seedlings Infected with Ralstonia solanacearum and Rapid Determination of Resistance using Chlorophyll Fluorescence Imaging Technique 한국원예학회 학술발표요지 2017 6 0
Effects of Temperature Stresses in Photosynthetic Activities in Tomato Seedlings using Chlorophyll Fluorescence Imaging Technique 한국원예학회 학술발표요지 2017 6 0
Growth Stages Specific Variations on Glucosinolates of Nine Brassica Crops and Yearly Variation of Glucosinolate Contents in Broccoli Breeding Lines 한국원예학회 학술발표요지 2017 6 0
Effect of Genotypes and Maturity Stages on Phytochemical Constituents and Antioxidant Activities in Tomatoes, and Selection of Functional Genotypes 한국원예학회 학술발표요지 2017 5 0
Assessment of Phytochemicals, Quality Attributes, and Antioxidant Activities in Commercial Tomato Cultivars 한국원예학회 학술발표요지 2017 7 0
Assessment of Phytochemicals, Quality Attributes, and Antioxidant Activities in Commercial Tomato Cultivars 원예과학기술지 2016 27 0
Approach on Rapid Analysis of Nitrate Concentration in Paprika Leaf for the Establishment of Nutritional Standard 한국원예학회 학술발표요지 2016 3 0
Genotype-dependent Variation of Phytochemicals and Antioxidant Activities, and Selection of Functional Genotypes in Tomato Breeding Lines 한국원예학회 학술발표요지 2016 3 0
Yearly Variation of Glucosinolate Content in Inflorescences of Broccoli Breeding Lines 한국원예학회 학술발표요지 2016 1 0
Ripening-dependent Changes in Antioxidants and Antioxidant Activity of Seven Tomato (Solanum lycopersicon L.) Cultivars 한국원예학회 학술발표요지 2016 8 0
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