지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
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This study determined the thermal resistance of Bacillus cereus, Escherichia coli O157:H7, and Listeria monocytogenes in multi-grain soymilk and proposes processing conditions that meet the national standard for retort food products in Korea. D and z values were calculated from thermal inactivation kinetic curves after heating at 55, 60, and 65℃. The D value for B. cereus at 55℃ was the highest (22.8 min), followed by that for E. coli O157:H7 (18.8 min) and L. monocytogenes (17.6 min). At 60-65℃, the order was L. monocytogenes (D<SUB>60-65°C</SUB>=3.4-0.9 min), E. coli O157:H7 (3.0-0.3 min), and B. cereus (1.2-0.3 min). The z values for these species were 5.2, 5.5, and 7.7°C, respectively. The Korean national standard for retort food products was achieved by thermal processing at 124±2℃ for 0.3-2.2 min. This study provides useful data for ensuring both the microbiological safety and product quality of multi-grain soymilk products.
목차
Abstract
Introduction
Materials and Methods
Results and Discussion
Conclusion
References
참고문헌 (35)
참고문헌 신청
[학술지(정기간행물)] - Friedman M / 2001 / Nutritional and health benefits of soy proteins / J. Agr. Food Chem 49 : 1069 ~ 1086
[학술지(정기간행물)] - Sautier C / 1986 / Effects of eight dietary proteins and their amino acid content on serum, hepatic and faecal steroids in the rat / Nutr. Rep. Int 34 : 1051 ~ 1059
[학술지(정기간행물)] - Rivas M / 2002 / Soy milk lowers blood pressure in men and women with mild to moderate essential hypertension / J. Nutr 132 : 1900 ~ 1902
[학술지(정기간행물)] - / 1998 / Soy intake and risk of breast cancer in asians and asian americans / Am. J. Clin. Nutr 68 : 1437S ~ 1443S
[학술지(정기간행물)] - Miraghajani MS / 2012 / Soy milk consumption, inflammation, coagulation, and oxidative stress among type 2 diabetic patients with nephropathy / Diabetes Care 35 : 1981 ~ 1985
[학술지(정기간행물)] - Sautier C / 1986 / Effects of eight dietary proteins and their amino acid content on serum, hepatic and faecal steroids in the rat / Nutr. Rep. Int 34 : 1051 ~ 1059
[학술지(정기간행물)] - Rivas M / 2002 / Soy milk lowers blood pressure in men and women with mild to moderate essential hypertension / J. Nutr 132 : 1900 ~ 1902
[학술지(정기간행물)] - / 1998 / Soy intake and risk of breast cancer in asians and asian americans / Am. J. Clin. Nutr 68 : 1437S ~ 1443S
[학술지(정기간행물)] - Miraghajani MS / 2012 / Soy milk consumption, inflammation, coagulation, and oxidative stress among type 2 diabetic patients with nephropathy / Diabetes Care 35 : 1981 ~ 1985
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UCI(KEPA) : I410-ECN-0101-2016-594-002023861