인문학
사회과학
자연과학
공학
의약학
농수해양학
예술체육학
복합학
DBpia AI
AI 에이전트
AI 아이디어
AI 리더
AI 뷰어
Citeasy
크롬 서지관리 다운로드
지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
초록·키워드
Climate change affects regional climate patterns, directly impacting agriculture. Therefore, traditional cultivation areas may become less suitable for crop growth. This study investigates the changes in the cultivation areas of summer Kimchi cabbage in South Korea under global warming levels (GWLs) using high-resolution (1 km) simulations. The cultivation areas of summer Kimchi cabbage have been classified into three categories (suitable, possible, and unsuitable) based on climate indices (growth and heading temperatures). Analysis of present-day (2000 2019) data confirms that growth temperature is a key factor in determining suitability for summer Kimchi cabbage cultivation. The estimated suitable and possible areas for summer Kimchi cabbage in South Korea represent approximately 11.5% and 26.2% of present-day land area, respectively. The suitable (possible) area of cultivation decreases by approximately 46.9%(39.8%) and 70.7%(57.2%), respectively, under the 1.5°C and 2.0°C GWL compared to present-day. The result of this analysis indicates that suitable cultivation areas are more sensitive to the impacts of global warming than possible areas. Also, both suitable and possible cultivation areas are projected to decrease most significantly under the 2.0°C GWL. This means that limiting GWL to 2.0°C could be helpful for maintenance of continuous cultivation areas compared to other GWLs. Our findings will help support adaptation strategies for sustainable agriculture.
본문·목차
인공지능 문자 인식 모델을 통해 추출된 텍스트로, 일부 오타나 오류가 포함될 수 있으나 지속적으로 개선 중입니다.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.
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