ANTI-ASTHMATIC EFFECTS OF Callopyllis japonica POLYPHENOLS IN OVALBUMIN-INDUCED ON MURINE MODELS

Won-Kyo Jung ,  Dae-Sung Lee ,  Il-Whan Choi

한국수산과학회 양식분과 학술대회

2015 .05

Anti-inflammatory effects of phospholipid from Arctoscopus japonicas eggs by suppressing NF-κB and MAPKs activation in LPS-induced RAW264.7 macrophages

Gyoung Su Choi ,  Jun Hyeok Lim ,  Wee 외 8명

한국식품영양과학회 학술대회발표집

2020 .10

Lipid extracts from Arctoscopus japonicas eggs inhibit LPS-stimulated inflammatory response in RAW264.7 macrophages through NF-κB and MAPKs pathways

Wee ,  awan Rod-in ,  Jun Hyeok Lim 외 6명

한국식품영양과학회 학술대회발표집

2020 .10

Antioxidant and Anti-Inflammatory Activity of Achyranthes japonica through Down-Regulation of MAPK Signaling in LPS-Activated RAW 264.7 Macrophages

Kyoung Hee Seo ,  Young Min Lee ,  Mithun Ghosh 외 7명

한국약용작물학회 학술대회논문집

2016 .10

Ginsenoside Rf suppressed LPS-induced inflammatory mediators in RAW264.7 macrophages

Eun-Sil Ko ,  Jeong-Dan Cha ,  Kyung-Yeol Lee 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

Effect of Ecklonia cava extract on LPS-induced inflammatory response in RAW264.7 macrophages

Mi-Geon Jo ,  Hyo-Eun Kim ,  Zhou Xiang 외 6명

한국식품영양과학회 학술대회발표집

2023 .10

Effect of P. mume fruit sugar extract on LPS-Induced Inflammatory Responses in RAW264.7 Macrophages

Sunghee Jeon ,  Minji Shin ,  Seonhwa Song 외 2명

한국식품영양과학회 학술대회발표집

2022 .10

Hemerocallis citrina Baroni Water Extract Inhibited LPS-Induced Inflammation by Suppressing MAPK and NF-κB Activation in RAW264.7 Macrophages

Xin Dong ,  Jae Gon Kim ,  Seo Hyun Pa 외 4명

한국약용작물학회 학술대회논문집

2019 .05

Red Seacucumber (Stichopus japonicus) Alleviates LPS-induced Inflammatory Response through ROS and MAPK Pathways in RAW264.7 Macrophages

Eun-A Kim ,  Jun-Seong Kim ,  Soo-Jin Heo

한국식품영양과학회 학술대회발표집

2018 .10

CHROMENE INHIBITS LPS-STIMULATED INFLAMMATORY MEDIATORS VIA NF-κB AND MAPKS PATHWAYS IN MACROPHAGES

Soo-Jin Heo ,  Chulhong Oh ,  Do-Hyung Kang

한국수산과학회 양식분과 학술대회

2015 .05

Anti-inflammatory effect of the cell extracts from Saccharomyces boulardii in LPS-induces Raw 264.7 macrophages

Kwang-Rim Baek ,  Hye-Seon Hwang ,  Seung-Oh Seo

한국식품영양과학회 학술대회발표집

2023 .10

Anti-inflammatory Effects and Inhibition of Red Ginseng on Osteoclast Differentiation of LPS-induced RAW 264.7 Monocyte-Macrophage Cells

Yea-Jin Lee ,  Man-Seok Bang ,  Ha Yeong Oh 외 4명

한국식품영양과학회 학술대회발표집

2017 .10

Anti-Inflammatory Effects of Black Ginseng Extract on RAW264.7 Macrophage Cells Stimulated with LPS

Hee Young Kwon ,  Yun Ho Jo ,  You Jin Lee 외 6명

한국식품영양과학회 학술대회발표집

2020 .10

Screening of Vietnamese Medicinal Plants for Anti-Inflammatory Properties in LPS-Induced RAW264.7 Macrophages

Jun-Il Kim ,  Yong-Sun Jang ,  In Sik Yu 외 8명

한국식품영양과학회 학술대회발표집

2024 .10

ANTI-INFLAMMATORY COMPOUNDS FROM Pyropia yezoensis, A MARINE RED ALGA REGULATES THE MAPK AND NF-κB PATHWAYS

Ju-Young Ko ,  Ji-Hyeok Lee ,  Hyung-Ho Kim 외 1명

한국수산과학회 양식분과 학술대회

2015 .05

Anti-inflammatory activity of fucoidan extracted from brown alga Ecklonia maxima Leaves in particulate matter-stimulated RAW 264.7 Macrophage cells

Dineth P ,  amuditha Nagahawatta ,  Nisansala Madushani Liyanage 외 7명

한국식품영양과학회 학술대회발표집

2022 .10

Ethanolic extract separated from Sargassum horneri inhibit LPS-induced inflammation in RAW 264.7 macrophages

K. K. Asanka Sanjeewa ,  Thilina U. Jayawa ,  dena 외 3명

한국수산과학회 양식분과 학술대회

2019 .05

Effect of Artemisia littoricola crude extract and solvent fractions on LPS-induced Inflammatory response in RAW264.7 macrophages

Mi-Geon Jo ,  Hyo-Eun Kim ,  Jung Hwan Oh 외 4명

한국식품영양과학회 학술대회발표집

2024 .10

Anti-Inflammatory Effect of Broccoli Sprout Extract in LPS-Stimulated RAW 264.7 Macrophages

Mi Jang ,  In Guk Hwang ,  Hae Ju Kang 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

Anti-inflammatory Effect of Zingiber montanum Extracts in LPS-induced RAW 264.7 Macrophage Cells

Van-Long T ,  uong ,  Pham Thu T 외 1명

한국식품영양과학회 학술대회발표집

2018 .10