Anti-inflammatory effects of the aged garlic extracts in LPS-stimulated RAW264.7 cells

Dong-Gyu Kim ,  Gun Su Cha ,  Min-Jung Kang

한국식품영양과학회 학술대회발표집

2022 .10

Screening of Vietnamese Medicinal Plants for Anti-Inflammatory Properties in LPS-Induced RAW264.7 Macrophages

Jun-Il Kim ,  Yong-Sun Jang ,  In Sik Yu 외 8명

한국식품영양과학회 학술대회발표집

2024 .10

Proteases and Protease Inhibitors in Bee Venoms

Kwang Sik Lee ,  Bo Yeon Kim ,  Hyung Joo Yoon 외 1명

Journal of Apiculture

2023 .11

The Inhibitory Effect of Bee Venom on Mast Cell Mediated Allergic Inflammation Responses

Yun-Mi Kang ,  Se-Yun Cheon ,  Kyung-Sook Chung 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

Novel mechanism underlying bee venom-induced acute inflammatory response

Kwang Sik Lee ,  Bo Yeon Kim ,  Hee Geun Pa 외 4명

한국농약과학회 학술발표대회 논문집

2018 .10

Anti-Inflammatory Effects of Black Ginseng Extract on RAW264.7 Macrophage Cells Stimulated with LPS

Hee Young Kwon ,  Yun Ho Jo ,  You Jin Lee 외 6명

한국식품영양과학회 학술대회발표집

2020 .10

Anti-inflammatory effect of the cell extracts from Saccharomyces boulardii in LPS-induces Raw 264.7 macrophages

Kwang-Rim Baek ,  Hye-Seon Hwang ,  Seung-Oh Seo

한국식품영양과학회 학술대회발표집

2023 .10

Bee Venom Suppress P. gingivalis LPS-induced Inflammation in Keratinocytes

Woon-Hae Kim ,  Hyun-Jin An ,  Jung-Yeon Kim 외 6명

한국양봉학회 학술대회 자료집

2016 .03

Anti-inflammatory Effects of Patulin by Mitochondrial Metabolic Modulation in LPS-induced RAW 264.7 Macrophages

Seungmin Yu ,  Seulmin Hong ,  Yu Geon Lee 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

The 70% EtOH extracts of soft corals collected from Jeju Island have Anti-inflammatory activities in LPS-stimulated RAW 264.7 macrophages

Ji-Min Hyun ,  Lei Wang ,  Beom Seouk Ko 외 2명

한국수산과학회 양식분과 학술대회

2018 .05

Anti-inflammatory effect of ethanol extract of Turbo cornutus in LPS-stimulated RAW 264.7 macrophages and zebrafish model

Nalae Kang ,  Eun-A Kim ,  Junseong Kim 외 1명

한국식품영양과학회 학술대회발표집

2020 .10

Anti-oxidative and anti-Inflammatory activities of barley sprout extract in Raw 264.7 macrophages

Cheong-Su Eun ,  Eun-Young Hwang ,  Syng-Ook Lee 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

The anti-inflammatory effect of plant-derived metabolite in LPS-stimulated RAW 264.7 cells

Jangeun An ,  Seong-Ah Shin ,  Gyoungah Ryu 외 3명

한국식품영양과학회 학술대회발표집

2021 .10

Anti-inflammatory Effects and Inhibition of Red Ginseng on Osteoclast Differentiation of LPS-induced RAW 264.7 Monocyte-Macrophage Cells

Yea-Jin Lee ,  Man-Seok Bang ,  Ha Yeong Oh 외 4명

한국식품영양과학회 학술대회발표집

2017 .10

Anti-Inflammatory Effect of Broccoli Sprout Extract in LPS-Stimulated RAW 264.7 Macrophages

Mi Jang ,  In Guk Hwang ,  Hae Ju Kang 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

Sargassum Horneri Extract and Its Fractions Exerts Antioxidant and Anti-inflammatory Activities Through the NF-kB in LPS-Induced RAW 264.7 Macrophage

Hee Geun Jo ,  Bo Yeong Mun ,  Min Ju Kim 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

Anti-inflammatory Activity of Platycodonis Radix Seed Ethanol Extract in LPS-stimulated Raw 264.7 Macrophages

Hyo Jeong Yoon ,  Jee-Young Imm

한국식품영양과학회 학술대회발표집

2016 .10

Anti-oxidant and anti-inflammatory effects of Pinus rigida extract in LPS-induced RAW 264.7 cell

Chae Won Pa ,  k ,  Jee Eun Jeong 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

Anti-Inflammatory Effects of Defatted Hempseed Extract in LPS-stimulated RAW264.7 macrophages and C6 glial cells

Eun-Hye Kim ,  Seun-Ah Yang

한국식품영양과학회 학술대회발표집

2024 .10

Anti-Inflammatory Effect of Dichloromethane Fraction from Katsuwonus pelamis Heart in LPS-Induced Raw 264.7 Cells and Mouse Models

Min-Ji Kim ,  Koth-Bong-Woo-Ri Kim ,  Ji-Hyun Kim 외 7명

한국식품영양과학회 학술대회발표집

2016 .10