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저자정보
(National Institute of Agricultural Science) (National Institute of Agricultural Science) (National Institute of Agricultural Science) (National Institute of Agricultural Science) (National Institute of Agricultural Science)
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한국양봉학회 Journal of Apiculture Journal of Apiculture Vol.38 No.3
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    초록·키워드

    Beekeeping in Myanmar began with traditional beekeeping, and modern Apis mellifera beekeeping was introduced in 1979. In ten States and Regions, commercial beekeeping for A. mellifera is practiced, as well as wild beekeeping for Apis cerana, wild bee hunting for Apis dorsata, Apis laboriosa, and wild bee harvesting for Apis florea. Wild bees and small-scale beekeeping are found in five other states and regions. A total of 5,000 Metric Tons of honey are produced annually. The cost of 1 kg of honey is between 4,500 and 5,000 MMK (2 USD). For A. mellifera honey, the price per metric ton is between 1,800 and 2,000 US dollars. There are five basic categories of honey, including multifloral, rubber, Niger, sunflower, and jujube honey. From the regions of Mandalay, Sagaing, and Magway, special Jujube honey is produced. from the regions of Sagaing and Mandalay, sunflower honey. Niger Honey from Shan, Kachin, and the Sagaing Region. Rubber honey from the Kayin, Mon, and Bago states. In Myanmar, there are 200,000 bee colonies, comprising old-fashioned and contemporary hives. The black queen cell virus diseases, deform wing virus diseases, acute bee paralysis virus diseases, varroa mites infection, and tropilaelaps mites infection are the most prevalent illnesses and pests for the beekeeping industries in Myanmar.

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