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자료유형
학술저널
저자정보
저널정보
한국수산과학회 양식분과 한국양식학회지 한국양식학회지 제12권 제4호
발행연도
1999.12
수록면
293 - 301 (9page)

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This study was conducted to evaluate the possible utilization of 5 different animal protein sources in juvenile rainbow trout, Oncorhynchus mykiss. Meat and bone meal (MBM), feather meal (FM), squid liver powder (SLP), poultry by-product (PBP) and blood meal (BM) were chosen to be the candidate for the possible ingredients for the dietary fish meal replacer in rainbow trout feed.
Six different diets were formulated on isonitrogenous and isocaloric basis of 48% crude protein and 16.7 kJ/g diet : diet 1, 100% white fish meal (WFM) ; diet 2, 80% WFM+20% MBM; diet 3, 80% WFM+20% FM; diet 4, 80% WFM+20% SLP; diet 5, 80% WFM+20% PBP; diet 6, 80% WFM+20% BM. As the dietary protein sources, each diet containing 34.7% of animal protein were supplied by WFM with and without MBM, FM, SLP, PBP or BM and approximately 64.2% of plant protein. After one week of conditioning period, fish averaging 2g were divided into six groups and fed one of the experimental diets for 8 weeks. After eight weeks of feeding trials, there were no significant differences in weight gain and feed conversion ratio among groups of fish fed diet 1, 3, 4, 5 and 6(P>0.05). However, weight gain of fish fed diet 2 were significantly lower than those of fish fed diet 1, 3, 4, 5 and 6 (P<0.05).
These results indicated that FM, SLP, PBP and BM can be used as a dietary fish meal replacer up to 20% in juvenile rainbow trout.

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UCI(KEPA) : I410-ECN-0101-2009-529-015332779