인문학
사회과학
자연과학
공학
의약학
농수해양학
예술체육학
복합학
DBpia AI
AI 에이전트
AI 아이디어
AI 리더
AI 뷰어
Citeasy
크롬 서지관리 다운로드
지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 저자정보
피인용 0
초록·키워드
Fruit quality and its appearance are very important from consumer’s view point. The fruits of ‘Moro’, ‘Tarocco’, ‘Sanguinello’, and ‘Sanguine’ blood orange cultivars were harvested at the stage of commercial maturity in Kotra (North) and Darab (South) counties in Iran. After harvesting, the fruits were analyzed for Hunter value, total soluble solids (TSS) content, titratable acidity (TA), and concentrations of anthocyanin and cyanidin 3-glucoside. ‘Tarroco’ fruits from Darab region showed high Hunter L value (70.3). The oranges harvested in Kotra had a hue angel value of more than 80. Chroma values were at the highest amount in ‘Tarocco’ with 70.6 values. Generally, TSS was higher in the cultivars grown in south than north. ‘Sanguinella’ and ‘Sanguine’ fruits had the highest TA in both regions. Cyanidin 3-glucoside contents of ‘Tarocco’ (South) and ‘Moro’ (North) were 368.2 and 196.05 ㎎ㆍL?¹, respectively, which were higher than the others. However, ‘Sanguinello’ and ‘Sanguine’ fruits grown in the southern region contained higher amount of cyanidin 3-glucoside than those in the northern area. In this experiment, we found that climate was the major influence on main component and anthocyanin of fruits. ‘Tarocco’ and ‘Moro’ fruits had high quality in south and north counties, respectively.
본문·목차
인공지능 문자 인식 모델을 통해 추출된 텍스트로, 일부 오타나 오류가 포함될 수 있으나 지속적으로 개선 중입니다.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.
최근 본 자료 전체보기
UCI(KEPA) : I410-ECN-0101-2009-525-018686990
