Comparison of Global Warming Potential Between Rice Paddy and Upland Soils during Cropping Season

Hyunyoung Hwang ,  Jennife ,  Cuello 외 2명

한국토양비료학회 학술발표회 초록집

2014 .06

Physical properties of upland rice in Thailand

Pa ,  ichat Theanjumpol ,  Nithiya Rattanapanone 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

Stable Cesium Uptake by Rice Plant with Different Amendments under Flooded and Temporal Upland Condition

Shun Nishiyama ,  Masano ,  i Okazaki 외 2명

한국토양비료학회 학술발표회 초록집

2014 .06

Rice Cake Production Using Black Rice and Medium-grain Brown Rice

Jong-Dae Kim ,  Jin-Cheol Lee ,  Fu-Hung Hsieh 외 1명

Food Science and Biotechnology

2001 .06

Effect of Rice Taste on Rice Demand and Supply

Hu ,  D.H.

한국토양비료학회 학술발표회 초록집

2009 .10

SIMULATION AND AUTOMATION OF A RICE MILL PLANT - DEVELOPMENT OF SIMULATION MODEL -

Chung ,  J.H. ,  Youm 외 1명

한국농업기계학회 International Conference

2000 .01

Effect of rice bran and expanded rice hull on rice weed control

Seo ,  P.D. ,  Y.J. Kim 외 2명

한국잡초학회 별책(학술대회 초록집)

2010 .12

Rice Straw and Nitrate Content Control Nitrous Oxide Emission in a Flooded Paddy Soil

Leand ,  o Souza Da Silva ,  And 외 9명

한국토양비료학회 학술발표회 초록집

2014 .06

Effect of Bottom Ash on Greenhouse Gas Emission and Global Warming Potential in Upland Soil

Do Young Heo ,  Chang Oh Hong

한국토양비료학회 학술발표회 초록집

2019 .08

Fate of Nitrogen from Organic and Inorganic Fertilizers in Irrigated Lowland and Upland Rice Ecosystems

Ai ,  ene Clai ,  e Ba 외 13명

한국토양비료학회 학술발표회 초록집

2014 .06

클린라이스 제조방식에 따른 백미의 품질 특성

김의웅 ,  김훈 ,  이효재 외 1명

Food Science and Preservation

2016 .08