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자료유형
학술저널
저자정보
신경옥 (삼육대학교) 최경순 (삼육대학교) 한경식 (삼육대학교) 최민석 (삼육대학교)
저널정보
동아시아식생활학회 동아시아식생활학회지 東아시아 食生活學會誌 第25卷 第1號
발행연도
2015.2
수록면
49 - 63 (15page)
DOI
10.17495/easdl.2015.2.25.1.49

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The purpose of this study was to investigate body recognition, eating patterns, and health status of female college students in Seoul according to body mass index. In this study, we classified subjects as underweight, normal weight, and obese according to BMI. The mean age of subjects was 20.69±1.72 years. Average height, weight or BMI of subjects were 161.49±5.39 cm, 52.17±6.53 kg and 20.01±2.35 kg/m2, respectively. Body satisfaction rate was 11.5% for ‘Yes’, whereas body dissatisfaction rate was 88.5% (p<0.05). Body dissatisfaction rates for the ‘overweight’, ‘body dissatisfaction’ and ‘underweight’ groups were 54.7%, 37.5% and 3.1%, respectively. The most common reason for controlling weight was 52.8% for ‘to look pretty’, whereas ‘stress’ at 45.5% was the most common in the obese group. ‘Exercise + diet therapy’ was used by 48.7%, followed by ‘hungry’ (23.9%), ‘exercise’ (17.3%) and ‘intermittent diet’ (6.1%). ‘Regular exercise’ 35.3%, ‘A good rest & sleep’ 32.4% and ‘Regular meals & taking nutrition’ 26.6% were significantly important (p<0.05). Overeating was lower among obese subjects, whereas consumption of fried foods and high-fat meats was higher (p<0.05). These results suggest the need for proper nutrition education for college students.

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