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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2007.2
- 수록면
- 40 - 49 (10page)
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초록· 키워드
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This study was done to investigate the health-related habits, dietary intakes and serum lipid levels in overweight and obese women by body mass index (BMI). Subjects were 137 pre-menopausal women aged 19 to 49 years. They were divided by 3 groups, overweight (23 BMI < 25), obese (25 BMI < 30) and morbidly obese (BMI ≥ 30) according to their BMI. Body composition was determined by bioelectrical impedance analysis (BIA) method. Dietary intakes were examined by 3-day record method and nutrient intakes were analyzed by the Computer Aided Nutritional analysis program for professionals (CAN-pro 3.1). Serum lipid levels were measured using automatic biochemical analyzer (Selectra E). The average age, height, weight, and BMI of subjects were 31.7 years old, 159.3 cm, 69.4 kg, and 27.4 kg/m2, respectively. Their average consumption of energy were 1712 kcal and 86.4% of estimated energy requirement (EER). Their mean ratio of carbohydrate : protein : fat was 55.2 : 14.6 : 30.2. Particularly, the fat consumption of subjects tended to be elevated with increasing BMI. There was no significant difference in nutrient intakes among 3 groups. But the mean intakes of Ca, Fe, vitamin C and Na of all the subjects were 70.1%, 87.2%, 75.7% of recommended intake (RI) and 258.9% of adequate intake (AI), respectively. The intakes of vegetables and seaweeds were significantly higher in morbidly obese group while the intake of fruits was higher in overweight group compared to the other groups. Serum lipid analysis showed that there were no significant differences in the levels of total cholesterol, triglyceride and LDL-cholesterol among the groups. But the serum HDL-cholesterol level of the overweight group was significantly higher than that of the other groups. LDL-/HDL-cholesterol ratio and AI index were significantly higher in the morbidly obese group compared to the other groups. In addition, The systolic blood pressure of morbidly obese group was significantly higher compared to the other groups. Overall data suggest that morbidly obese women have to more concern about reducing systolic blood pressure and serum lipid levels by decreasing their fat consumption and salt intakes as well as loosing body fat. In addition, all the subjects participated in this study have to be careful about their meals and health-related behaviors in order to prevent obesity-related chronic diseases. (Korean J Community Nutrition 12(1) : 40~49, 2007)
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등록된 정보가 없습니다.
참고문헌 (25)
참고문헌 신청
1. [학술지(정기간행물)] - / 1998 / Alcohol friend or foe to the cardiovascularsystem? Alcohol and cardiovascular disease 4 (1) : 9 ~
2. [학술지(정기간행물)] - / 2005 / Socioeconomic cost of obesity in Korea 38 (9) : 786 ~ 792
3. [학술지(정기간행물)] - / 1999 / Light-to-moderate alcohol consumption and risk of stroke among U.S. male physicians 341 : 1557 ~ 1564
4. [학술지(정기간행물)] - / 1983 / Plasma lipid and lipoprotein profiles of cigarette smokers fromrandomly selected families enhancement of hyperlipidemia anddepression of high-density lipoprotein : 675 ~ 680
5. [학술지(정기간행물)] - / 1998 / The relationship between food habit nutrient intakes and bone mineral density and bone mineralcontent in adult women 31 (9) : 1446 ~ 1456
2. [학술지(정기간행물)] - / 2005 / Socioeconomic cost of obesity in Korea 38 (9) : 786 ~ 792
3. [학술지(정기간행물)] - / 1999 / Light-to-moderate alcohol consumption and risk of stroke among U.S. male physicians 341 : 1557 ~ 1564
4. [학술지(정기간행물)] - / 1983 / Plasma lipid and lipoprotein profiles of cigarette smokers fromrandomly selected families enhancement of hyperlipidemia anddepression of high-density lipoprotein : 675 ~ 680
5. [학술지(정기간행물)] - / 1998 / The relationship between food habit nutrient intakes and bone mineral density and bone mineralcontent in adult women 31 (9) : 1446 ~ 1456
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