Advanced Glycation Endproduct-induced Diabetic Complications

Hyun-Sun Lee ,  Chung-Oui Hong ,  Kwang-Won Lee

Food Science and Biotechnology

2008 .12

Anti-bacterial and Anti-viral Activities of Extracts from Terminalia chebula Barks

Lee ,  Do-Seung ,  Boo 외 15명

Applied Biological Chemistry

2011 .01

[P10-131] Inhibitory Effect of Traditional Herbal Medicine on the Production of Advanced Glycation Endproducts (AGEs) in Vitro

Hee Jin Yu ,  Yun Mi Lee ,  Young Sook Kim 외 4명

한국식품영양과학회 학술대회발표집

2005 .10

[P8-151] Inhibitory effect of Terminalia chebula Ethyl Acetate Extract on Fibrosis Induced by Carbon Tetrachloride in Rat Liver

Yun-Chang Koo ,  Chung-Oui Hong ,  Mi-Hyun Nam 외 5명

한국식품영양과학회 학술대회발표집

2010 .10

식품부패세균에 대한 가자(Terminalia chebula Retz.) 추출물의 항균활성

김기주 ,  도정룡 ,  조진호 외 4명

한국식품과학회지

2005 .06

[P8-79] Antioxidant Activity and Melanogenesis Inhibitory Effect in B16/F10 Melamona cells of Terminalia chebula

Hyun-Sun Lee ,  Kwang-Won Lee ,  Hyung Joo Suh

한국식품영양과학회 학술대회발표집

2009 .11

[P10-174] Constituents of Puerariae Radix with Advanced Glycation Endproducts (AGEs) Inhibitory Activity

Jong Min Kim ,  Yun Mee Lee ,  Ga Young Lee 외 2명

한국식품영양과학회 학술대회발표집

2005 .10

[P2-05] 향유의 advanced glycation endproducts(AGEs)와 aldose reductase억제 효능 및 구조분석

김혜미 ,  임현재 ,  전영은 외 3명

한국식품영양과학회 학술대회발표집

2008 .10

[P1-26] 천연물로부터 당뇨합병증 예방을 위한 advanced glycation endproducts와 aldose reductase 활성 억제 소재탐색

김혜미 ,  정승경 ,  최진영 외 1명

한국식품영양과학회 학술대회발표집

2006 .10

Inhibitory Effects of Agrimonia pilosa Ledebour against α–Glucosidase and on the Formation of Advanced Glycation Endproducts

Xing Fu Yin ,  Young-Eun Jeon ,  Gil Hee Jang 외 2명

한국식품영양과학회 학술대회발표집

2013 .11

Flavonoids from the Leaves of Thuja orientalis Inhibit the Aldose Reductase and the Formation of Advanced Glycation Endproducts

Lee ,  Eun-Ha ,  Song 외 9명

Applied Biological Chemistry

2009 .01

[P8-238] 노팔뿌리분획물의 advanced glycation endproducts(AGEs)와 aldose reducatase 활성 억제능 확인

윤성복 ,  전영은 ,  강효진 외 1명

한국식품영양과학회 학술대회발표집

2009 .11

가자(Terminalia chebula Retz)추출물의 항산화 효과

장성준 ,  이기동 ,  김정숙 외 1명

경북대농학지

1992 .01

Antioxidant Activities and Melanogenesis Inhibitory Effects of Terminalia chebula in B16/F10 Melanoma Cells

Hyun-Sun Lee ,  Hye Jin Cho ,  Kwang-Won Lee 외 4명

Journal of Food Science and Nutrition

2010 .09

Effect of Alpinia officinarum on the Formation of Advanced Glycation Endproducts and Aldose Reductase Activity

Soon Sung Lim ,  Hye Mi Kim ,  Sun Young Kim 외 3명

Food Science and Biotechnology

2009 .02

Anti-oxidative and Anti-glycation Effect of Astaxanthin in Streptozotocin-induced Diabetic Rat

Jeong Sook Noh ,  Chan Hum Pa ,  k 외 1명

한국식품영양과학회 학술대회발표집

2013 .11

[P8-165] Antidiabetic Effect of Ethyl Acetate-Soluble Portion from T. chebula Ethanolic Extract in Streptozotocin-Induced Diabetic Rat

Ji Hoon Kim ,  Chung-Oui Hong ,  Yun-Chang Koo 외 5명

한국식품영양과학회 학술대회발표집

2010 .10

피부 주름개선 소재개발을 위한 식용작물의 최종당화산물 생성 억제활성

이현순 ,  윤진아

한국식품영양과학회지

2010 .02

Diabetic Atherosclerosis and Glycation of LDL(Low Density Lipoprotein)

Young-June Pa ,  k ,  Tae-Woong Kim

Journal of Food Science and Nutrition

1996 .06

[P9-20] Anti-Glycation Effect of Gold Nanoparticles

Ji Hoon Kim ,  Mi Hyun Nam ,  Hyun Ah Lee 외 1명

한국식품영양과학회 학술대회발표집

2009 .11