NSI Checklist, Dietary & Nutritional Risk and Dietary Guideline Compliance according to Hypertension Self Efficacy level of the patients participated in the Educational programs provided by the Hypertension and Diabetes Control Centers in Geonnam area

Bok Hee Kim

한국식품영양과학회 학술대회발표집

2015 .08

NSI Checklist, Dietary & Nutritional Risk and Dietary Guideline Compliance according to Diabetes Self Efficacy level of the patients participated in the Educational programs provided by the Hypertension and Diabetes Control Centers in Geonnam area

Bok Hee Kim

한국식품영양과학회 학술대회발표집

2015 .08

Pre-hypertension and the risk of diabetes mellitus incidence using a marginal structural model in an Iranian prospective cohort study

Ahmad Khos ,  avi ,  Akba 외 1명

Epidemiology and Health

2018 .01

Obesity, hypertension, diabetes mellitus, and hypercholesterolemia in Korean adults before and during the COVID-19 pandemic: a special report of the 2020 Korea National Health and Nutrition Examination Survey

Lee Ga Bin ,  Kim Yoonjung ,  Pa 외 3명

Epidemiology and Health

2022 .01

한국 성인 2형 당뇨병 환자를 위한 당뇨 중재 프로그램 효과에 대한 메타 분석

박미영 ,  김정민

한국식품영양학회지

2022 .06

Associations between diabetes self-management and microvascular complications in patients with type 2 diabetes

Fatemeh Meh ,  ava ,  Mohammad Ali Mansou 외 9명

Epidemiology and Health

2016 .01

한국 청년층의 고혈압 현황 및 관련 요인 분석

허명륜 ,  김희동

한국식품영양학회지

2018 .01

The associations of job strain and leisure-time physical activity with the risk of hypertension: the population-based Midlife in the United States cohort study

Liu Xinyue ,  Matthews Timothy A. ,  Chen Liwei 외 1명

Epidemiology and Health

2022 .01

Food Behaviors and Its Association with Hypertension and Cardiovascular Diseases in Sowme’eh Sara (North of Iran): The PERSIAN Guilan Cohort Study (PGCS)

Masoumeh Moslemi ,  Ma ,  jan Mahdavi-Roshan 외 8명

Preventive Nutrition and Food Science

2021 .09

Cancer screening rate in people with diabetes in the Korean population: results from the Korea National Health and Nutrition Examination Survey 2007-2009

쿰반월터척 ,  황민지 ,  최귀선 외 3명

Epidemiology and Health

2017 .01

Dietary Therapy and Its Related Issues for Management of Type 2 Diabetes in Japan

Kazuno ,  i Utsunomiya

한국식품영양과학회 학술대회발표집

2018 .10

제 2형 노인 당뇨병 환자의 신체활동 영향요인

이은주

수산해양교육연구

2017 .10

Identification of Food-Derived Small Molecules for the Prevention and Treatment of Type 2 Diabetes

Dongmin Liu ,  Jing Luo ,  Hana Alkhalidy 외 4명

한국식품영양과학회 학술대회발표집

2017 .10

Diabetes and prediabetes prevalence among young and middle-aged adults in India, with an analysis of geographic differences: findings from the National Family Health Survey

Sidda ,  dha G. Chand ,  upatla 외 8명

Epidemiology and Health

2020 .01

Food Bioactive Compounds, Diabetes and Aging

Yoo Kim

한국식품영양과학회 학술대회발표집

2020 .10

Associations of a Ten-Year Trend in Hypertension Prevalence with Sodium, Potassium, and Calcium Intake in Korean Adults

Inkyung Baik

한국식품영양과학회 학술대회발표집

2019 .10

Comparison of estimates and time series stability of Korea Community Health Survey and Korea National Health and Nutrition Examination Survey

기지선 ,  김호

Epidemiology and Health

2019 .01

Development of Nutritional Supplements for Diabetic Patients Who Need Blood Sugar Control

Yunha Lee

한국식품영양과학회 학술대회발표집

2022 .10

A Review of Recent Evidence from Meal-Based Diet Interventions and Clinical Biomarkers for Improvement of Glucose Regulation

Yeseung Jeong ,  Eunbi Lee ,  Yoon Jung Pa 외 6명

Preventive Nutrition and Food Science

2020 .03

제6기 국민건강영양조사를 토대로 분석한 한국 성인의 당뇨병과 빈혈 관계

이애리 ,  윤정미

대한영양사협회 학술지

2017 .01