인문학
사회과학
자연과학
공학
의약학
농수해양학
예술체육학
복합학
지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술대회자료
- 저자정보
- 발행연도
- 2018.5
- 수록면
- 110 - 110 (1page)
이용수
초록· 키워드
Siniperca scherzeri, commonly known as ‘mandarin fish’ is considered a promising target species for freshwater aquaculture in the Asian countries due to its high consumers preference, excellent taste, high market value, rapid growth, and high resistance against disease. However, despite the commercial importance of mandarin fish to Asian freshwater fish production, no commercial formulated feed is yet available for this species, and studies on nutrient requirements are rather limited. Indeed, there is no information available on the use of alternative lipid source in the practical diets of this important fish species. A 12-week feeding trial was, therefore, designed to evaluate the effect of total replacement of fish oil (FO) with lard, soybean and linseed oil on growth, feed utilization, body composition and hematological parameters of mandarin fish juveniles. Four isonitrogenous (56% crude protein) and isolipidic (13% crude lipid) practical diets were formulated in the present study. The control diet contained 60 g FO kg⁻¹ (100% FO) and three test diets were prepared by replacing FO with lard, soybean and linseed oils ... 전체 초록 보기
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