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논문 기본 정보

저자정보
(가톨릭관동대학교) (가톨릭관동대학교)
저널정보
한국조리학회 Culinary Science & Hospitality Research Culinary Science & Hospitality Research Vol.25 No.7(Wn.108)
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    초록·키워드

    The purpose of this study is to investigate the effect of SNS marketing on the food image loyalty of local restaurants and to investigate the mediating effects of loyalty on local food images. The scope of the study was distributed and prepared by the self - filling questionnaire method for the tourists who visited the tourist sites in Gangneung area. Result of the hypothesis test shown that enjoyment and trustworthiness have a significant influence on the food quality of service selection attributes and the local food experience selection attributes. In terms of the relationship between SNS marketing and loyalty of restaurant companies, the mediating effects of food information have revealed on food image. Based on the results of this study, this study will provide basic data and implications for sales growth and marketing strategy establishment through restaurant business along with SNS marketing activities in the Gangneung area, which is emerging as the mega event of 2018 Winter Olympics. Based on the results of the verification, present study will seek out SNS marketing strategies of restaurant companies and contribute to the development of restaurant tourism industry.

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