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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Critical Evaluation of Low-Carbon-Emission Organic Resources on Net Ecosystem Carbon Budget, Fruit Productivity and Soil Quality in Red Pepper Cropping System
한국토양비료학회 학술발표회 초록집
2023 .10
High Organic Carbon Input Can Reduce the Enhancement of Soil Carbon Sequestration in Rice Paddy Soil
한국토양비료학회 학술발표회 초록집
2020 .10
Regional differences in chemical and biological characteristics of organic upland soils in Chungbuk province
한국토양비료학회지
2025 .02
Woody Biochar Application Significantly Increases Net Ecosystem Carbon Balance and Carbon Sequestration in Red Pepper Cropping Systems Based on Soil Depth Distribution Pattern
한국토양비료학회 학술발표회 초록집
2024 .10
온도 및 CO<sub>2</sub> 상승이 고추의 생육 및 과실품질에 미치는 영향
한국농림기상학회지
2016 .01
Growth Responses of Pepper to Biochar Pellet application for Development of Carbon Sequestration Technology in Soil
한국토양비료학회 학술발표회 초록집
2016 .10
Effects of Plastic Film Mulching on Soil Organic Carbon Stock Changes with Organic Amendments in Maize Cropping System
한국토양비료학회 학술발표회 초록집
2022 .10
Characteristics of Distribution and Decomposition of Organic Matter in Soils Cultivated with Various Fruits and Vegetables in Plastic Film House Fields
한국토양비료학회지
2021 .11
Development of HRM Markers Associated with CMVP1 Resistance in Chili Pepper (Capsicum annuum L.)
한국원예학회 학술발표요지
2018 .05
Identification of Novel Loci for Plant Architecture in Pepper (Capsicum annuum)
한국원예학회 학술발표요지
2023 .05
유기자원 처리에 따른 토양유기탄소 축적 효과
한국토양비료학회 학술발표회 초록집
2020 .10
Effect of Organic and Inorganic Fertilizer Application on Red Pepper Yield, Soil Chemical Properties and Soil Enzyme Activities
한국원예학회 학술발표요지
2018 .05
Diurnal Variation Characteristics of Transpiration in Red Pepper(Capsicum annuum)
한국원예학회 학술발표요지
2023 .10
Soil Pore, A Pathway of Carbon Sequestration and Emissions
한국토양비료학회 학술발표회 초록집
2024 .10
Genome Analysis Characterization and Expression Analysis of Receptor like Proteins in Pepper (Capsicum annuum L.)
한국원예학회 학술발표요지
2016 .05
A Review on International Carbon Credit Certification Methodologies for Biochar as a Soil Amendment
한국토양비료학회 학술발표회 초록집
2023 .10
Morphological, Physiological Features and Antioxidants Activities of Pepper (Capsicum annuum) in Low Temperature Stress
한국원예학회 학술발표요지
2017 .05
Evaluating the Feasibility of Organic Amendments Self-produced Inner Rice Cropping Boundary to Increase Soil Carbon Stock Under Global Warming
한국토양비료학회 학술발표회 초록집
2023 .10
DNA-free Genome Editing in Capsicum annuum (Hot Pepper)
한국원예학회 학술발표요지
2023 .10
Optimization of Protoplast Regeneration in the Pepper (Capsicum annuum L.) Varieties
한국원예학회 학술발표요지
2024 .11
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