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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
A Comparative Study of Ginseng Berry Production in a Vertical Farm and an Open Field
한국원예학회 학술발표요지
2019 .10
Antioxidant activities of flower, berry and leaf of Panax ginseng C. A. Meyer
한국식품과학회지
2020 .08
고려인삼 열매채취시기에 따른 열매형질 및 진세노사이드 함량 변화
한국약용작물학회지
2018 .06
The Development of Cultivation Method for Stable Production of Ginseng Berries Using the Plant Factory
한국식품영양과학회 학술대회발표집
2018 .10
Synthesis and biological screening of small molecule peptides based on the amino acid sequence of thymosin β4
Applied Biological Chemistry
2015 .01
Suppressive effects of Extract from Ginseng Berry on Th2 Immune Response
한국식품영양과학회 학술대회발표집
2016 .10
Peptides Derived from Insect Enhanced Hanwoo Satellite Cell Proliferation
한국식품영양과학회 학술대회발표집
2021 .10
Cytotoxicity and Hair Growth Effect of Copper Peptide Using Biological Process
한국식품영양과학회 학술대회발표집
2019 .10
Effect of Polysaccharides from a Korean Red Ginseng Berry on the Immunosenescence of Aged Mice
한국약용작물학회 학술대회논문집
2019 .10
Effects of Ginseng By-products Supplementation on Productivity and Egg Quality in Laying Hens under Heat Stress
한국가금학회 정기총회 및 학술발표회
2024 .11
Immune-enhancing Activity of Polysaccharides Isolated from Ginseng Berry on RAW264.7 Macrophage Cells
한국원예학회 학술발표요지
2019 .05
Protective Effect of Polysaccharide Derived from Natural Extract on Human Follicle Dermal Papilla Cell and Keratinocytes
한국약용작물학회지
2022 .12
Comparison of analysis methods for human blood peptides
한국식품영양과학회 학술대회발표집
2022 .10
Hair Growth-Promoting Mechanisms of Red Ginseng Extract through Stimulating Dermal Papilla Cell Proliferation and Enhancing Skin Health
Preventive Nutrition and Food Science
2021 .09
Changes of Berry Trait and Ginsenoside Content by Berry Sampling Time in Korean Ginseng
한국약용작물학회 학술대회논문집
2017 .09
Preparation of house cricket peptide by enzymatic hydrolysis and development of herbal peptide drink
Food Science and Preservation
2024 .12
Amelioration of Muscle Wasting by C-Peptide in Glucocorticoid-Induced Skeletal Muscle Atrophy
한국식품영양과학회 학술대회발표집
2021 .10
Immune-enhancement effects of ginseng berry crude polysaccharide in immune-suppressed mice
한국식품영양과학회 학술대회발표집
2020 .10
Optimized Extraction Conditions for Simultaneous Ginsenoside and Total Polyphenol of Ginseng Berry Response Surface Methodology
한국식품영양과학회 학술대회발표집
2020 .10
Understanding Physiology of Hair and Scalp
한국식품영양과학회 학술대회발표집
2021 .10
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