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논문 기본 정보

자료유형
학술저널
저자정보
(인하대학교) (인하대학교) (Liaoning Ocean and Fisheries Science Research Institute) (국립수산과학원) (인하대학교)
저널정보
한국해양과학기술원 Ocean and Polar Research Ocean and Polar Research Vol.37 No.4
발행연도
수록면
287 - 293 (7page)
DOI
http://dx.doi.org/10.4217/OPR.2015.37.4.287

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초록· 키워드

A species of edible Scyphomedusae jellyfish has been used as food by the local people in Ganghwado, Korea since the 1990s. In order to identify this jellyfish, we collected specimens in Ganghwado during September 2013, and compared these specimens with original descriptions made by Kishinouye (1890). Mitochondrial cytochrome oxidase subunit 1 (CO1) sequences of these specimens were compared with those of Rhopilema esculentum retrieved from GenBank. Our specimens were also compared with jellyfish collected in China, previously confirmed as R. esculentum, based on morphological characters and DNA sequences. Using these two methods, the jellyfish specimens caught in Ganghwado were correctly identified as R. esculentum, a species new to Korean waters. This edible jellyfish has been named ‘Gisusik-Yonghaepari’ as Korean name.
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