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논문 기본 정보

자료유형
학술저널
저자정보
김경덕 김강웅 이봉주 배기민 서정수 안철민 한현섭
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한국수산과학회 한국수산과학회지 한국수산과학회지 제46권 제6호
발행연도
2013.12
수록면
777 - 784 (8page)

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This study compared the effects of diets consisting of experimental extruded pellets (EP), commercial soft extruded pellets (SEP),and raw-fish-based moist pellets (MP) on the growth, flesh quality, and histology of the Korean rockfish Sebastes schlegeli. Three replicated groups of 60 fish each (initial mean weight 152 g) were fed one of two experimental EPs (EP1 and EP2), two commercial SEPs (SEP1 and SEP2), or MP for 11 weeks. The survival, weight gain, and final mean weight of the fish did not differ significantly among the groups. The highest feed efficiency was in fish fed MP (P<0.05), and the protein efficiency ratio of fish fed MP was significantly higher than that of fish fed EP1, EP2, or SEP1, but not significantly different from that of fish fed EP2. The daily feed intake of the fish fed the EPs and SEPs was significantly higher than that of the fish fed MP (P<0.05). The condition factor,Hepatosomatic Index, and Viscerasomatic Index of the fish did not differ significantly among the groups. No notable differences in the textural properties of the dorsal muscle, plasma biochemical parameters, or histological features of the fish were observed in fish fed any diet. This suggests that extruded pellets can be used to feed growing Korean rockfish without compromising growth,flesh quality, or histopathological change in comparison to raw fish-based moist pellets.

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