Evaluation of the Immunoenhancing Efficacy of Red Wild Ginseng Composition and Its Cyclodextrin-Based Inclusion Complex

Mi Na Eum ,  Ok Ju Kang ,  Ji Sang Kim

한국식품영양과학회 학술대회발표집

2024 .10

Anti-obesity effects of cultivated ginseng, －wild ginseng and －red ginseng extracts

Ha-Rim Kim ,  Chang-Hyun Lee ,  Seung-Hyun Lee 외 4명

한국식품영양과학회 학술대회발표집

2019 .10

Current Review on Korean Red Ginseng Antiviral Activity

Soo Hyun Youn

한국식품영양과학회 학술대회발표집

2021 .10

Effects of red ginseng on the white matter of the brain

Jieun E Kim

한국식품영양과학회 학술대회발표집

2024 .10

Review on Clinical Trials of Korean Red Ginseng

Soo Hyun Youn

한국식품영양과학회 학술대회발표집

2020 .10

Red ginseng: Farm to table

Seung-ho Lee

한국식품영양과학회 학술대회발표집

2024 .10

Review of Cancer-Related Clinical Studies of Korean Red Ginseng

Seung Ho So

한국식품영양과학회 학술대회발표집

2017 .10

Effect of Korean Red Ginseng on Metabolic Syndrome

Chul Woo Ahn

한국식품영양과학회 학술대회발표집

2018 .10

기호성 개선 인삼농축액 제조를 위한 추출 조건 설정

최지원 ,  오미진 ,  하상근 외 2명

Food Science and Preservation

2016 .06

A Review of Korean Red Ginseng on Its Beneficial Biological Activities

Sun Hee Hyun

한국식품영양과학회 학술대회발표집

2019 .10

Research on the Efficacy of Korean Red Ginseng Related to Alzheimer’s Disease

Minho Moon

한국식품영양과학회 학술대회발표집

2020 .10

In Vitro and In Vivo Antioxidant Activity of Aged Ginseng (Panax ginseng)

Soo Im Chung ,  Mi Young Kang ,  Sang Chul Lee

Preventive Nutrition and Food Science

2016 .03

The Correlation Analysis between the Soil Bacterial Community and Growth Characterization of 13-years-old Wild-simulated Ginseng (Panax ginseng C.A. Meyer)

Kiyoon Kim ,  Yeong-Bae Yoon ,  Myeongbin Pa 외 4명

한국토양비료학회 학술발표회 초록집

2024 .10

Halal Food Consumers" Perception and Use of Ginseng and Red Ginseng Products in Indonesia

Soojin Pa ,  k

한국식품영양과학회 학술대회발표집

2017 .10

The activity alcohol dehydrogenase and acetaldehyde dehydrogenase of white ginseng, red ginseng, black ginseng

Ji Hye Lee ,  Ye Jeong Jeon ,  Tae Young Kim 외 2명

한국식품영양과학회 학술대회발표집

2022 .10

Studies for Immune Cell-Enhancing Effect by Korean Red Ginseng

Adithan A ,  avinthan ,  Paul 외 4명

한국식품영양과학회 학술대회발표집

2016 .10

The Correlation between Soil Properties and Growth Characteristics of Wild-simulated Ginseng (Panax ginseng C. A. Meyer) Seedling in Different Forest Physiognomy

Kiyoon Kim ,  Dae-Hui Jeong ,  Jeong-Hoon Huh 외 3명

한국토양비료학회 학술발표회 초록집

2020 .10

Effect of Supplements on Metabolic Syndrome : Including Korean Red Ginseng

Sang Yeoup Lee

한국식품영양과학회 학술대회발표집

2018 .10

Quality of Red Ginseng as Affected by The Grades of Fresh Ginseng Collected in Youngju, Gyeongbuk

Tae-Ryong Kwon ,  Jin-Kook Choi ,  Myeong-Hwan Jang 외 1명

한국약용작물학회 학술대회논문집

2015 .05

원료삼 크기와 형태가 흑삼의 품질에 미치는 영향

김염 ,  김경탁 ,  임태규 외 4명

한국식품영양학회지

2016 .10