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(대구대학교) (대구대학교) (말레이시아 푸트라대학교) (말레이시아 푸트라대학교) (대구대학교)
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한국식품과학회 한국식품과학회지 한국식품과학회지 제58권 제3호
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    초록·키워드

    This study investigated the anti-inflammatory effects of a Mussaenda villosa Wall. ex G. Don extract (MVE) in lipopolysaccharide (LPS)-stimulated RAW264.7 mouse macrophages. Exposure to MVE did not affect the viability of the cells but did show anti-inflammatory activities. Specifically, MVE inhibited expression of inducible nitric oxide synthase (iNOS) and production of NO and reduced production of inflammatory cytokines, including interleukin (IL)-6, IL-1β, and tumor necrosis factor (TNF)-α. Investigation of the molecular mechanisms underlying these anti-inflammatory effects showed that MVE inhibited activation of the mitogen-activated protein kinase (MAPK) and inhibitor of kappa B (IκB)-α/ nuclear factor kappa B (NF-κB) pathways. These results suggest that MVE exhibits anti-inflammatory effects in LPS-stimulated RAW264.7 macrophages by inhibiting the MAPK and NF-κB pathways, indicating its potential as a naturally derived anti-inflammatory substance.

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      UCI(KEPA) : I410-151-26-02-096829617