인문학
사회과학
자연과학
공학
의약학
농수해양학
예술체육학
복합학
개인구독
소속 기관이 없으신 경우, 개인 정기구독을 하시면 저렴하게
논문을 무제한 열람 이용할 수 있어요.
지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 저자정보
초록·키워드
Picky eating in early childhood is associated with repeated low intake of particular food groups, and childcare meal services provide regular opportunities for children to encounter diverse foods. Previous studies, however, have relied largely on questionnaires and single-time-point measures, limiting the objective assessment of how much children actually consume and how intake changes over time. This study aimed to examine changes in meal intake rates and picky-eating-like record rates among preschool children using AI food-scanner data collected during routine childcare meal services. We retrospectively analyzed 136,517 food records from 170 preschool children in 12 childcare centers in Changwon, Korea, comparing an introduction period (0–60 days) with a follow-up period (300–360 days) over approximately 12 months. A picky-eating-like record was defined as a food record with an intake rate below 10%, representing an operational rather than a clinical indicator. The overall intake rate increased from 63.9% to 68.5% (Wilcoxon p =.002, dz=0.31), and the overall picky-eating-like record rate decreased from 22.9% to 19.2% (p <.001, dz=−0.32); both changes were more evident among children with low or medium baseline intake. By food group, the record rate decreased for vegetables, legumes, meat, and grains, but not for fish. Generalized estimating equations showed decreasing odds of a picky-eating-like record per relative month (adjusted odds ratio 0.970, 95% CI 0.957–0.984). As this was a single-group observational analysis without a control group, causal effects cannot be inferred, and the stronger changes among children with low or medium baseline intake should be interpreted with the possibility of regression to the mean in mind. These findings suggest that AI food-scanner data can support objective, food-group-specific monitoring of intake in childcare settings and may help identify children with repeatedly low intake of specific food groups.
본문·목차
인공지능 문자 인식 모델을 통해 추출된 텍스트로, 일부 오타나 오류가 포함될 수 있으나 지속적으로 개선 중입니다.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.