인문학
사회과학
자연과학
공학
의약학
농수해양학
예술체육학
복합학
지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
초록·키워드
The current article aims to examine the magnetohydrodynamics (MHD) impact on the flow of MgO-Ag/water-based hybrid nanoliquid with motile microorganisms and the fluid is allowed to flow over a Riga plate subject to slip effects and activation energy. Furthermore, the presence of a uniform heat source/sink is also addressed in the energy equation. In addition to this, the thermophoresis effect is highlighted in the concentration equation. From the present proposed model, we get a non-linear system of the governing equations. The obtained system of partial differential equations (PDEs) is converted to the dimensionless system of ordinary differential equations (ODEs) using the similarity transformation. The obtained high non-linear system of equations has been solved numerically, using the parametric continuation method (PCM). In the present analysis, the main motivation is to highlight the heat transfer rate of MgO-Ag/water-based hybrid nanofluid flow over a Riga plate. The second motivation of the present research is to highlight the impact of slip conditions on the velocity, energy, and mass profiles. From the graphical analysis, it is depicted that the slip conditions reduce the velocity, energy, and mass outlines. From the present analysis, we concluded that volume friction reduced the flow profile while increasing the temperature of the fluid flow over a Riga plate. All the parameters of the present research are highlighted in velocity temperature and concertation of the fluid. In addition to this in all the figures we have compared the hybrid nanofluid with mono nanofluid and the also the comparison between slip and no-slip conditions have carried out through graphs for velocity, temperature, and concentration.
인공지능 문자 인식 모델을 통해 추출된 텍스트로, 일부 오타나 오류가 포함될 수 있으나 지속적으로 개선 중입니다.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.