인문학
사회과학
자연과학
공학
의약학
농수해양학
예술체육학
복합학
DBpia AI
AI 에이전트
AI 아이디어
AI 리더
AI 뷰어
Citeasy
크롬 서지관리 다운로드
지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
초록·키워드
Abstract Appropriate determination of the mix ratios of cement grouts is of vital importance to the quality of rock grouting and the risk reduction of groundwater inflow. The behavior of grout, often highly temperature dependent, is likely to be affected by the elevated ground temperature in deep rock masses. This paper aims to experimentally gain insights into the effects of elevated ground temperatures on the properties of cement grout in fresh and hardened states in deep rock grouting. The results revealed that a temperature of 35°C is crucial for changes in the properties of thick cement grout with a water–cement ratio of less than 0.8. When the temperature is up to 35°C, there can be significant improvements in rheological parameters, acceleration of grout setting, and increase in the rheological time dependence of thick cement grout; however, there may also be a slight impact on the initial grout flowability and the nature of shear thinning. The high temperature may still improve the stability of fresh cement grout and also improve the porosity and creep deformation of hardened cement grout considerably. The proposed constitutive model that couples the Burgers model with a fractional derivative‐based Abel dashpot in the series can be used to characterize the creep behavior of hardened cement grout appropriately. The paper provides a valuable reference for optimization of mixture design of cement grouts, thus enhancing deep rock grouting quality and improving safety.
인공지능 문자 인식 모델을 통해 추출된 텍스트로, 일부 오타나 오류가 포함될 수 있으나 지속적으로 개선 중입니다.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.
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