인문학
사회과학
자연과학
공학
의약학
농수해양학
예술체육학
복합학
DBpia AI
AI 에이전트
AI 아이디어
AI 리더
AI 뷰어
Citeasy
크롬 서지관리 다운로드
지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
초록·키워드
Indonesia is the second rank country with a high biodiversity. Yet, the potential of biodiversities are underutilized, less involved in food security/sovereignty even for public health management. Generally, health is maintained through high quality and diverse food compositions either providing nutrients or bioactive phytochemicals, named functional foods or nutraceuticals. Meanwhile, a concept of bioeconomy, bioentrepreneurship and bioresources (Bio-ER) for fermented foods offers a holistic way out to build food and health simultaneously. Together with epigenetic sciences and the experience of pandemic covid-19, it has revealed a genetic regulation in the cells to cope the health status high where bioactive compounds in the various plants are capable of communicating with genome materials to switch -on or -off the health regulator key genes of the human body. This article is a review on fermented foods which is used to set up an example of peda fish Bio-ER system to supply both nutritious provisions and bioactive phytochemicals maintaining healthy status intended to decrease the economic burdens in the health management such as BPJS insurance. Selected fermented foods are recommended in the future reducing economic burden, e.g., peda fish trading equal to costs of preventing catastrophic disease maximum 1.5 million people benefitting functionality.
인공지능 문자 인식 모델을 통해 추출된 텍스트로, 일부 오타나 오류가 포함될 수 있으나 지속적으로 개선 중입니다.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.
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