인문학
사회과학
자연과학
공학
의약학
농수해양학
예술체육학
복합학
DBpia AI
AI 에이전트
AI 아이디어
AI 리더
AI 뷰어
Citeasy
크롬 서지관리 다운로드
지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
초록·키워드
This study aims to determine the effect of providing burahol fruit flour ( Stelechocarpus burahol ) in feed on the blood biochemical profile and performance of Cihateup Ducks raised without access to water. Ducks were raised in the Jaya Organik livestock group pen, Ciseupang, Kasomalang, Subang from 2 to 5 months of age. This study used an unpaired T-test. The number of Cihateup Ducks raised was 300 with 150 ducks per treatment. Ducks were randomly assigned to two treatments, namely treatment P0 in the form of rations provided without burahol fruit flour and treatment P1 in the form of rations provided with feed additives burahol fruit flour combined with flavonoids, methionine, linoleic acid and allicin from garlic essential oil as much as 15 g/kg ration. The research data showed that the administration of burahol fruit flour had a significant difference (P<0.05) on the biochemical profile of Cihateup ducks, namely uric acid 19.67 mg/dL, urea 2.19 mg/dL, albumin 2.75 mg/dL, total protein 8.23 mg/dL, glucose 217.18 mg/dL, triglycerides 101.89%, RNA 7.05%, and MDA 1.06 nm/M-1cm-1, as well as the performance of Cihateup ducks, namely an average egg production of 88.97%, an average egg weight of 84.92%, an average shell thickness of 3.15 mm, and an average hatchability of Cihateup ducks of 88.66%.
인공지능 문자 인식 모델을 통해 추출된 텍스트로, 일부 오타나 오류가 포함될 수 있으나 지속적으로 개선 중입니다.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.
오류를 발견하셨다면 해당 부분을 드래그한 후 ' 를 통해 신고해주세요.
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