Anti-inflammatory Activity of Sargassum micracanthum Water Extract

Min Ji Kim ,  Koth Bong Woo Ri Kim ,  Bo Kyeong Kang 외 7명

한국식품영양과학회 학술대회발표집

2013 .11

Collagenase Inhibitory Activity of Sargassum micracanthum Extracts

Won min Pak ,  Bo Kyeong Kang ,  Si Woo Ba 외 10명

한국식품영양과학회 학술대회발표집

2014 .10

[P8-63] Anticancer Activities of Sargassum micracanthum Against Human HL-60 Leukemia Cells

Ho-Min Choi ,  Kil-Nam Kim ,  Young-Min Ham 외 4명

한국식품영양과학회 학술대회발표집

2008 .10

[P8-108] Aminoethyl-chitosan inhibits LPS-induced inflammatory mediators, iNOS and COX-2 expression in RAW264.7 mouse macrophages

Young-Sook Cho ,  Jae-Young Je

한국식품영양과학회 학술대회발표집

2010 .10

[P8-223] Effect of Limonene on Production of Pro-inflammatory Mediators and Cytokines in Murine Macrophage RAW 264.7 cells

Young Min Ham ,  Min-Jin Kim ,  Kil-Nam Kim 외 1명

한국식품영양과학회 학술대회발표집

2010 .10

The Ethanol Extract of Aster yomena Regulates Pro-inflammatory Cytokine Expression in RAW 264.7 Cell as Murine Macrophages : Suppression of Lipopolysaccharide-stimulated NF-κB Activity

Kyung-A Hwang ,  Yu-Jin Hwang ,  Ga Ram Kim 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

갈색거저리(Tenebrio Molitor)의 항산화능과 Raw 264.7 대식세포의 항염증 효과

유재묘 ,  장재윤 ,  김현정 외 5명

Food Science and Preservation

2016 .12

[P8-129] Abies Komsns essential oil inhibits the growth of drug-resistant skin pathogens proinflammatory cytokines, iNOS and COX-2 expression in macrophage RAW cells

Weon-Jong Yoon ,  Sang-Suk Kim ,  Eun-Jin. Yang 외 3명

한국식품영양과학회 학술대회발표집

2008 .10

ANTI-INFLAMMATORY ACTIVITY OF FERMENTED MARINE BROWN ALGAE EXTRACTS WITH Lactobacillus SP. SH-1 IN LPS-STIMULATED RAW 264.7 MACROPHAGE

Ok-Ju Mun ,  Ya Gao ,  Chang-Suk Kong

한국수산과학회 양식분과 학술대회

2015 .05

Ethanolic Extract of Chondria crassicaulis Inhibits the Expression of Inducible Nitric Oxide Synthase and Cyclooxygenase-2 in LPS-Stimulated RAW 264.7 Macrophages

김연계 ,  정은지 ,  이민섭 외 4명

Fisheries and Aquatic Sciences

2011 .01

[P8-321] Antioxidant Effect Against ROS of the Different Solvent Extracts from Brown Algae, Sargassum siliquastrum

Ji-Hyeok Lee ,  Seon-Heui Cha ,  Ju-Young Ko 외 3명

한국식품영양과학회 학술대회발표집

2010 .10

Lipopolysaccharide로 유도된 RAW 264.7 세포에서 유색미 에탄올 추출물의 항염증 작용

최은영 ,  장영아 ,  이진태

한국식품영양과학회지

2018 .09

Anti-inflammatory Effect of Fermented Sargassum thunbergii with Lactic Acid Bacteria in LPS-Stimulated RAW 264.7 Macrophages

Ok-Ju Mun ,  Seul-Gi Lee ,  Mihyang Kim 외 4명

한국식품영양과학회 학술대회발표집

2015 .08

Anti-inflammatory Activity of Fermented Sargassum siliquastrum Extracts with Lactic Acid Bacteria in LPS-stimulated RAW 264.7 Macrophages

Ok-Ju Mun ,  Min-Joo Bae ,  Myeong Sook Kwon 외 8명

한국식품영양과학회 학술대회발표집

2014 .10

큰비쑥(Artemisia fukudo) 추출물의 murine macrophage RAW 264.7 세포에서 in vitro 항염효과

윤원종 ,  이정아 ,  김길남 외 2명

한국식품과학회지

2007 .08

Enhancement of Nitric Oxide and Pro-inflammatory Cytokine Production in Mouse Peritoneal Macrophages by Aqueous Extract of Herba Agastache

Kim ,  Sung-Phil ,  Kang 외 3명

Applied Biological Chemistry

2010 .01

[P10-229] Suppressive effects of NO production and iNOS expression by citrus reticulate in RAW 264.7 macrophage cells

Kyung Hee Jung ,  Eunyoung Ha ,  Hae Jeong Pa 외 7명

한국식품영양과학회 학술대회발표집

2006 .10

Anti-Inflammatory Effect of the Hexane Fraction from Root of Ligustrum ovalifolium H. by Suppressing Inducible Cyclooxygenase (COX-2) and inducible-Nitric Oxide Synthase (iNOS) in Cultured LPS-Induced RAW 264.7 Macrophage Cells

Mi Jin Pa ,  k ,  Young Hwa Kang

한국약용작물학회 학술대회논문집

2016 .05