Resistance characteristics of Alternaria dauci causing carrot leaf blight against fludioxonil

Ji Won Do ,  Eun Bi Lee ,  Ji Young Min 외 1명

한국농약과학회 학술발표대회 논문집

2018 .10

Characteristics of fungicides and establishment of fungicide spray system for carrot leaf blight control

Ji Won Do ,  Woo Hyung Lee ,  Ji Young Min 외 1명

한국농약과학회 학술발표대회 논문집

2018 .10

Suppressive Effect of Bacillus amyloliquefaciens KL87 on Alternaria Blight of Ginseng

Ye-Ji Yoon ,  Jeong-Su Jeong ,  Jae-Hee Won 외 2명

한국토양비료학회지

2018 .11

Establishment of Baseline Sensitivity of Alternaria Mali to Pydiflumetofen, a New Succinate Dehydrogenase Inhibitor Fungicide

Byeong Hak Jeong ,  Gyeong Pyo Jo ,  Kwang-Yeol Yang

한국농약과학회 학술발표대회 논문집

2023 .11

자색당근 첨가가 돈육 햄버거 패티의 품질에 미치는 영향

고영주 ,  유승석

한국식품영양학회지

2018 .01

자색당근 첨가 설기떡의 항산화 활성 및 품질 특성

김미리 ,  한영실 ,  김명현

한국식품영양학회지

2021 .01

Evaluation of Bio-Control Efficacy of Trichoderma Strains against Alternaria alternata Causing Leaf Blight of Ashwagandha [Withania somnifera (L.) Dunal]

Md. Ahsanu ,  Rahman ,  Md. A 외 5명

Journal of forest and environmental science

2020 .01

Assessment of Hyperspectral Reflectance on Rice Leaf Inoculated with Bacterial Leaf Blight for Applicability of UAV Monitoring

KyungDo Lee ,  Sang-Min Kim ,  Chan-Won Pa 외 4명

한국토양비료학회지

2018 .11

Comparison of Beta-Carotene Bioavailability Between Fresh Carrots and Freshly Squeezed Carrots Juice Consumption

Mijoo Choi ,  Ju-Ha Baek ,  Eunju Pa 외 1명

한국식품영양과학회 학술대회발표집

2024 .10

Development of manuals for on-site management against fire blight disease in Korea

Hyun Ju Choi ,  Duck Hwan Pa ,  k

한국농약과학회 학술발표대회 논문집

2018 .10

Situation of fire blight outbreak in fruits from 2015 to 2018

Young-Kee Lee ,  Bang-Wool Lee ,  Koum-How Jeon 외 4명

한국농약과학회 학술발표대회 논문집

2018 .10

The Incidence of Stem Alternaria Blight on Ginseng according to Shading Material Types

Sun Ick Kim ,  A Reum kwon ,  Bong Jae Seong 외 4명

한국약용작물학회 학술대회논문집

2020 .10

벼흰잎마름병 저항성 고품질 중만생 벼 ‘만백’

박현수 ,  백만기 ,  김보경 외 9명

한국육종학회지

2017 .01

Quality Characteristics and Antioxidant Activities of the Organic and Convention Fresh Carrots

So-Pheak Pang ,  Min-Sun Chang ,  Moon-Cheol Jeong 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Effect of different cooking methods on the quality and antioxidant activity of black carrot during storage

Si Yeon Kim ,  Hyeonbin O ,  Phylim Lee 외 1명

한국식품영양과학회 학술대회발표집

2018 .10

Alternaria Leaf Spot in Tomato Plants Differentially Suppressed by Four Plant Essential Oil Vapours

Jeum Kyu Hong ,  Dong Hyun Ryoo ,  Ji Hwan Jung 외 5명

한국원예학회 학술발표요지

2018 .10

Screening Fungicide Resistance of Garlic Leaf Blight (Stemphylium Vesicarium and S. Eterminimum) in Vitro

Sung-Won Pa ,  k ,  Wooman An 외 10명

한국농약과학회 학술발표대회 논문집

2023 .11

Fungicide Efficacy Against Stemphylium Leaf Blight of Onion in Korea

Hyeong Ju Choi ,  Jae-ha Choi ,  Sungyu Choi 외 10명

한국농약과학회 학술발표대회 논문집

2023 .11

Occurrence of garlic leaf blight and pepper anthracnose in Chungbuk province in 2018

Jong woo Han ,  A ,  eum Pa 외 5명

한국농약과학회 학술발표대회 논문집

2018 .10

Current status of Walnut blight in Korea

Hyun-Sun Kim ,  Ji Yeon Oh ,  Ji Eun Lee 외 5명

한국농약과학회 학술발표대회 논문집

2018 .10