대량 소비용 밝은 적색 스탠다드 장미 품종 ‘루비레드(Ruby Red)’ 육성

김세진 ,  정현환 ,  오상임 외 1명

한국원예학회 학술발표요지

2023 .10

Genotype and Environmental Conditions Affecting Freezing Tolerance in Citrus

Misun Kim ,  Sang Suk Kim ,  YoSup Pa 외 4명

한국원예학회 학술발표요지

2020 .11

감귤 분자육종을 위한 분자표지 개발 현황 및 전망

김호방

Journal of Plant Biotechnology

2016 .01

Development of Kompetitive Allele Specific PCR Markers for Submergence Tolerant Gene Sub1 in Rice

문제훈 ,  손다니엘 ,  이정우 외 1명

Plant Breeding and Biotechnology

2019 .01

Determination of Citrus Cultivars with S₃ and/or S₁₁ Alleles by Pollination with Homozygous S₁ Seedlings of Clementine Mandarin for Self-incompatibility Gene: Origin of Clementine with S₃S₁₁ Genotype

Junghee Kim ,  Aki ,  a Wakana 외 1명

한국원예학회 학술발표요지

2018 .10

Determination of Citrus Cultivars with S₉ and/or S₁₀ Alleles by Pollination with Homozygous S₁ Seedlings of ‘Hirado Buntan’ Pummelo for Self-incompatibility Gene: Origin of Sour Orange with S_fS₉ Genotype

Junghee Kim ,  Aki ,  a Wakana 외 1명

한국원예학회 학술발표요지

2019 .05

Development of Kompetitive Allele Specific PCR Markers for Identification of Persimmon Varieties Using Genotyping-by-Sequencing

Kyeongbok Ma ,  Sangjin Yang ,  Yeseul Jo 외 1명

한국원예학회 학술발표요지

2020 .11

Genetic and phenotypic diversity in Solanum lycopersicum genotypes: insights from morpho-molecular and biochemical analyses

Khan Tamana ,  Rashid Rizwan ,  Shah Labiba 외 14명

Plant Biotechnology Reports

2024 .04

절화 수국 ‘Snowball white’와 ‘Ruby red’의 수확시 채화단계에 따른 품질 비교

최소영 ,  오상임 ,  박혜민 외 2명

한국원예학회 학술발표요지

2018 .10

Development of SNP Markers to Distinguish Various Watermelon Traits and Validation Using Fluidigm Genotyping Assay

노일섭 ,  여상민 ,  홍정의 외 6명

Plant Breeding and Biotechnology

2023 .06

A Simple DNA Preparation Method for High Quality Polymerase Chain Reaction in Rice

김성열 ,  양정일 ,  안진흥 외 2명

Plant Breeding and Biotechnology

2016 .01

Functional Properties of Citrus

Sang Suk Kim ,  Kyung Jin Pa ,  k 외 2명

한국식품영양과학회 학술대회발표집

2016 .10

A HRM Marker for Distinguishing Red Flesh Color in Kiwifruits (Actinidia spp.)

Dongseob Lee ,  Sewon Oh ,  Yumi Kim 외 4명

한국원예학회 학술발표요지

2023 .05

Identification of Genome-wide SNPs for Cultivated Citrus Species using Genotyping by Sequencing

Phuong Linh Nguyen ,  Sung-Chu ,  Sim

한국원예학회 학술발표요지

2022 .11

Evaluation of Major Fruit Traits in Progenies Derived from a Cross Between ‘Tano Red’ and ‘Ruby Seedless’ Grapevines (Vitis spp.)

Kang Hee Cho ,  Youn Young Hu ,  Jong-Chul Nam 외 6명

한국원예학회 학술발표요지

2017 .10

Comprehensive Comparison of Antioxidant Activity and Total Flavonoid Content in the Whole Fruit, Flesh and Peel of Orange ( Citrus sinensis)

Si Hyeon Pa ,  k ,  Na Gyeong Baek 외 3명

한국식품영양과학회 학술대회발표집

2023 .10

Effect of 1-MCP and Temperature on Quality Changes of Red-Fleshed Kiwifruit

P ,  angthong Kwanhong ,  Byung-Seon Lim 외 3명

한국원예학회 학술발표요지

2016 .05

Development of Molecular Markers for Systematic Molecular Breeding Program in Citrus

Ho Bang Kim ,  Jin-Kyu Woo ,  Kyung Uk Yi 외 4명

한국원예학회 학술발표요지

2019 .10

Study on Development of Markers for Identifying Male Fertility Associated with Seedless Property of Citrus

Cheol Woo Choi ,  Suk Man Pa ,  k 외 1명

한국원예학회 학술발표요지

2023 .10

가시가 적고 절화수명이 긴 밝은 빨간색 스탠다드 장미 ‘루비레드(Ruby Red)’ 육성

최윤정 ,  김원희 ,  권오현 외 5명

화훼연구

2024 .09