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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 저널정보
- 충남대학교 농업과학연구소 Korean Journal of Agricultural Science Korean Journal of Agricultural Science Vol.44 No.3
- 발행연도
- 2017.9
- 수록면
- 416 - 423 (8page)
이용수
초록· 키워드
오류제보하기
This study aimed to identify milling characteristics depending on the rotating speed of the main shaft of the cutting-type rice milling machine which can minimize the conventional milling process. Brown rice, which was produced in Gunsan-si, Jeollabuk-do, Republic of Korea, in 2016, was used as the experimental material. The milling characteristics of white rice were measured under four different rotating speeds of main shaft: 950 - 1,050 rpm, 1,000 - 1,100 rpm, 1,050 - 1,150 rpm, and 1,100 - 1,160 rpm. For each shaft speed, 300 kg of brown rice was processed, and the milling characteristics were measured according to the whiteness, grain temperature, cracked rice ratio, broken rice ratio, turbidity, and energy consumption. The whiteness of rice grain was found to be consistent at around 40 ± 0.5 only when milled at the shaft speed of 950 - 1,050 or 1,000 - 1,100 rpm. The grain temperature during the milling process increased by 11.35 to 11.85℃, showing little differences amongst shaft speeds. The cracked rice ratio increased by 8.2 to 10.4% at all conditions. The broken rice ratio ranged from 0.58 to 0.76%, reflecting a low level. The turbidity after milling was 54.8 ppm when milled at 1,000 - 1,100 rpm. Energy consumption of 12.98 and 12.18 kWh/ton were recorded at the shaft speed of 1,000 - 1,100 and 1,050 - 1,150 rpm, respectively. The result of this study indicates that the optimal rotating speed of main shaft would be 1,000 - 1,100 rpm for a cutting-type rice milling machine.
목차
Abstract
Introduction
Materials and Methods
Results and Discussion
Conclusion
References
참고문헌 (12)
참고문헌 신청
[학술지(정기간행물)] - 조병효 / 2017 / 절삭식 정미기의 절삭롤러 통풍구 수와 송풍속도에 따른 정백특성 / 산업식품공학 20 (2) : 110 ~ 115
[학술지(정기간행물)] - 조병효 / 2017 / Milling Characteristics of Cutting-Type Rice Milling Machine - According to Cutting Roller Induced Guide Angles - / Journal of Biosystems Engineering 42 (2) : 112 ~ 116
[학술지(정기간행물)] - 조병효 / 2017 / Effects of Main Shaft Velocity on Turbidity and Quality of White Rice in a Rice Processing System / Journal of Biosystems Engineering 42 (1) : 69 ~ 72
[보고서] - FAO / 2017 / Food and agricultural commodities production
[학술대회논문] - Kang TH / 2017 / Milling characteristics of high-efficient cutting type rice milling machine –characteristics of milling in accordance with rotative speed of main shaft / Proceedings of the FOOMA JAPAN 2017 24 : 81 ~ 84
[학술지(정기간행물)] - 조병효 / 2017 / Milling Characteristics of Cutting-Type Rice Milling Machine - According to Cutting Roller Induced Guide Angles - / Journal of Biosystems Engineering 42 (2) : 112 ~ 116
[학술지(정기간행물)] - 조병효 / 2017 / Effects of Main Shaft Velocity on Turbidity and Quality of White Rice in a Rice Processing System / Journal of Biosystems Engineering 42 (1) : 69 ~ 72
[보고서] - FAO / 2017 / Food and agricultural commodities production
[학술대회논문] - Kang TH / 2017 / Milling characteristics of high-efficient cutting type rice milling machine –characteristics of milling in accordance with rotative speed of main shaft / Proceedings of the FOOMA JAPAN 2017 24 : 81 ~ 84
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