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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Comparative metabolomic analysis in horses and functional analysis of branched chain (alpha) keto acid dehydrogenase complex in equine myoblasts under exercise stress
한국축산학회지
2022 .07
Comparison of the fecal microbiota with high- and low performance race horses
한국축산학회지
2024 .03
Behavioral and cardiac responses in mature horses exposed to a novel object
한국축산학회지
2021 .01
Taxonomical Reexamination and Distribution of Sea horses in the Southern Sea of South Korea
수산해양교육연구
2016 .08
Genetic diversity of Halla horses using microsatellite markers
한국축산학회지
2016 .01
Effect of age on heart rate, blood lactate concentration, packed cell volume and hemoglobin to exercise in Jeju crossbreed horses
한국축산학회지
2017 .01
Positive effects of grazing on blood components and intestinal microbiota in growing horses
Korean Journal of Agricultural Science
2022 .12
Analysis of genetic diversity and structure of Mongolian horse using microsatellite markers
한국축산학회지
2022 .11
Relationship between oxytocin and serotonin and the fearfulness, dominance, and trainability of horses
한국축산학회지
2021 .01
Oxidative Stability of Horse Oil-in-Water Emulsion during Storage: Impact of α-Tocopherol Concentration
한국식품영양과학회 학술대회발표집
2019 .10
건조 녹차잎 첨가량에 따른 열수추출 된 마유의 품질특성관찰
산업식품공학
2018 .01
Determination of Citrus Cultivars with S₃ and/or S11 Alleles by Pollination with Homozygous S₁ Seedlings of Clementine Mandarin for Self-incompatibility Gene: Origin of Clementine with S₃S11 Genotype
한국원예학회 학술발표요지
2018 .10
Determination of Citrus Cultivars with S9 and/or S10 Alleles by Pollination with Homozygous S₁ Seedlings of ‘Hirado Buntan’ Pummelo for Self-incompatibility Gene: Origin of Sour Orange with SfS9 Genotype
한국원예학회 학술발표요지
2019 .05
Effect of Antioxidant Type on the Oxidative Stability of Horse Oil-in-Water Emulsion
한국식품영양과학회 학술대회발표집
2020 .10
Texture Characteristics of Horse Meat for the Elderly Based on the Enzyme Treatment
Food science of animal resources
2020 .01
말분변 미생물을 이용한 주스박 사료의 발효 특성
한국초지조사료학회지
2017 .01
Genotype-dependent Variation of Phytochemicals and Antioxidant Activities, and Selection of Functional Genotypes in Tomato Breeding Lines
한국원예학회 학술발표요지
2016 .10
A Simultaneous Analytical Method for Duplex Identification of Porcine and Horse in the Meat Products by EvaGreen based Real-time PCR
한국축산식품학회지
2015 .01
Physicochemical Characteristics of Jejusan-horse Muscles
한국식품영양과학회 학술대회발표집
2016 .10
Effect of different harvesting times on the nutritive value and fermentation characteristics of late and early-maturing forage oats by rumen microbes
Korean Journal of Agricultural Science
2019 .03
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