지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
이용수
등록된 정보가 없습니다.
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Effects of dietary supplementation of threonine and arginine on growth performance, meat quality, relative organ weight, blood parameter, antioxidant capacity, stress response, and intestinal barrier function in broiler chickens raised under multiple stress conditions
한국가금학회 정기총회 및 학술발표회
2024 .11
Effects of Increasing Concentration of Threonine in Diets on Meat Quality in Broiler Chickens Raised under Heat Stress and High Stocking Density
한국식품영양과학회 학술대회발표집
2023 .10
Comparison of the growth performance, nutrient digestibility, fecal microflora, blood profiles, and meat quality of broilers, Korean native chickens and white semi broilers under an identical breeding environment
Korean Journal of Agricultural Science
2019 .06
Effect of Dietary Supplementation of Bioactive Peptides on Antioxidant Potential of Broiler Breast Meat and Physicochemical Characteristics of Nuggets
Food science of animal resources
2020 .01
Differences in the meat quality parameters of Korean native chicken when compared to a white semi-broiler and a commercial broiler
한국가금학회 정기총회 및 학술발표회
2021 .11
Comparison of Quality Traits of Breast Meat from Commercial Broilers and Spent Hens in Sri Lanka
한국가금학회지
2016 .06
Effects of In Ovo Feeding of Arginine and Breeder Age on Breast Meat Quality of Broiler Chicks
한국식품영양과학회 학술대회발표집
2024 .10
On the Quality Characteristics of the Commercial Smoked Chicken Breast Meat
한국식품영양과학회 학술대회발표집
2018 .10
Comparison of growth performance between Korean native chickens, broiler chickens and White Semi broilers during 35 days after hatching
한국가금학회 정기총회 및 학술발표회
2020 .11
Poultry By-Product Meal as a Potential Protein Source in Broiler Diets with Exogenous Protease Supplementation
한국가금학회지
2023 .03
Behaviour(feed, water, rest) and spatial use of broiler chickens
한국가금학회 정기총회 및 학술발표회
2019 .06
Effects of arginine, tryptophan, and threonine on chicken intestinal epithelial cell induced with oxidative stress
한국가금학회 정기총회 및 학술발표회
2024 .11
Genome-wide association study for the free amino acid and nucleotide components of breast meat in an F2 crossbred chicken population
한국축산학회지
2023 .01
Effects of stocking density and dietary vitamin C on performance, meat quality, intestinal permeability, and stress indicators in broiler chickens
한국축산학회지
2021 .01
Comparison of Functional Compounds and Micronutrients of Chicken Breast Meat by Breeds
Food science of animal resources
2019 .01
Effects of Dietary Gedi Plant (Abelmoschus manihot L.) Flower Powder Concentrations on Breast and Thigh Meat Quality in Broiler Chickens
한국식품영양과학회 학술대회발표집
2024 .10
Effects of dietary concentrations of black soldier fly larvae on growth performance, relative organ weight, meat quality, liver characteristics, antioxidant capacity, and muscle fatty acid concentrations in broiler chickens
한국가금학회 정기총회 및 학술발표회
2024 .11
Effect of chicken breast protein supplementation on sarcopenia in aging mice
한국식품영양과학회 학술대회발표집
2022 .10
사료 내 단백질 함량 및 합성아미노산 첨가에 따른 육계의 사양성적 및 가슴육 성상에 미치는 영향
한국가금학회지
2022 .03
Effects of Grapefruit Seed Extract on the Quality Characteristics of Chicken Breast Meat
한국식품영양과학회 학술대회발표집
2015 .08
0