Potential of Prebiotics to Make Changes in the Gut Microbiota for Improved Health

B ,  uce R. Hamake

한국식품영양과학회 학술대회발표집

2018 .10

The Anti-aging effects of fucoidan-rich polysaccharides extracted from Sargassum horneri

Jung Wook Kang ,  Seung Hun Hyun ,  Ho Min Choi 외 4명

한국식품영양과학회 학술대회발표집

2024 .10

The Potential Combinations with Probiotics and Prebiotics and Their Beneficial Roles on the Modulation of Gut Microbiota

Younghoon Kim

한국식품영양과학회 학술대회발표집

2017 .10

Investigating the in vitro and in vivo anti-inflammatory properties of fucoidan extracted from fermented sargassum fusiforme

Jaehak Sim ,  Fengqi Yang ,  Kyung Yuk Ko 외 6명

한국식품영양과학회 학술대회발표집

2023 .10

Impact of Dietary Protein and Amino Acids on Sleep Quality via Modulation of Gut Microbiota

Jung Eun Kim

한국식품영양과학회 학술대회발표집

2022 .10

Anti-inflammatory activity and structural analysis of fucoidan extracted from Sargassum fusiforme via ESI-TOF MS spectrometry

Jun-Geon Je ,  Nisansala Madushani Liyanage ,  Fu Yunhua 외 2명

한국식품영양과학회 학술대회발표집

2024 .10

Fucoidan from Sargassum thunbergii Potentiates Immune Responses via NF-κB Pathway Activation

Fengqi Yang ,  Kyung Yuk Ko ,  M.j.m.s. Ku 외 6명

한국식품영양과학회 학술대회발표집

2024 .10

Evaluation of Intestinal Function Improvement Based on Gut Microbiota

Tatsuya Unno

한국식품영양과학회 학술대회발표집

2016 .10

Enhanced pig production : potential use of insect gut microbiota for pig production

Jiwon Shin ,  Bo-Ra Kim ,  Robin B. Gueva 외 7명

Korean Journal of Agricultural Science

2018 .12

Global Metabolic Interaction Network of the Human Gut Microbiota

Pan-Jun Kim

한국식품영양과학회 학술대회발표집

2018 .10

Optimization of the Extraction protocol for The Large-Scale Manufacturing of Fucoidan Extracted from Sargassum thunbergii Using Hot Water Extraction

Dinusha Shi ,  omala Dissanayake ,  Kyung Yuk Ko 외 7명

한국식품영양과학회 학술대회발표집

2024 .10

Dietary microRNAs Isolated Bovine Milks : Gut Microbiota and Immune Modulation

Sangnam Oh ,  Younghoon Kim

한국식품영양과학회 학술대회발표집

2018 .10

Effects of the addition of Sargassum horneri in feed on growth and gut microbiota of abalone, Haliotis discus hannai

Josel Cadangin ,  Sang-Woo Hu ,  Seunghan Lee 외 5명

한국수산과학회 양식분과 학술대회

2022 .10

Anti-Inflammatory Activity and Structural Analysis of Fucoidan Extracted from Sargassum fusiforme via Celluclast-Assisted Hydrolysis and Anion-Exchange Chromatography

Jun-Geon Je ,  Chan-Young Kim ,  Jaehak Sim 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

The gut-brain axis enhancement by jang (fermented foods) through modulating gut microbiota

Sunmin Pa ,  k

한국식품영양과학회 학술대회발표집

2023 .10

Change for muscle factor using an animal model incorporating gut microbiota in Korean elderly

Hyewon Lee ,  Dong Bin Kim ,  Seung Yun Lee

한국식품영양과학회 학술대회발표집

2023 .10

We Are What We Eat: Nutrigenomics of the “Diet” Exposome

Michael Mülle

한국식품영양과학회 학술대회발표집

2021 .10

Fucoidan Isolated from Sargassum honeri Down-Regulate LPS-Induced Inflammation in RAW 264.7 Macrophages and Zebrafish Model

K.K. Asanka Sanjeewa ,  You-Jin Jeon

한국식품영양과학회 학술대회발표집

2019 .10

Current Trend of Metagenomic Study and Its Applications for Understanding of Human Gut Microbiota

Ju-Hoon Lee

한국식품영양과학회 학술대회발표집

2016 .10

Analysis of gut microbiota in the Feces of Korean native black goat using 16S rRNA sequencing

강호찬 ,  명철현 ,  김지영 외 5명

Journal of Animal Breeding and Genomics

2024 .09