Sea tangle (Laminaria japonica) supplementation improves lipid profiles and antioxidant status in rats fed a high fat and high cholesterol diet

Hee Geun Jo ,  Min Ji Kim ,  Hyun Min Kim 외 2명

한국수산과학회 양식분과 학술대회

2017 .05

[P6-04] Effect of Grape Seed Diet on Lipid Metabolism in Rats Fed High-Fat Diet

Soo-Kyong Choi ,  Xian-Hua Zhang ,  Jung-Sook Seo

한국식품영양과학회 학술대회발표집

2008 .10

[P7-12] Effects of Cheonggukjang Levels on Lipid and Glucose concentrations in Female Rats Fed High Fat Diets

Jin-Bog Koh ,  Choong-Un Lee ,  Jai-Young Kim

한국식품영양과학회 학술대회발표집

2006 .10

Effects of High Hydrostatic Pressure Extract of Garlic on Lipid Metabolism in Rats Fed a High Fat Diet

Seohyun Lee ,  Miae Doo ,  Hyunjin Joo 외 2명

한국식품영양과학회 학술대회발표집

2011 .10

Effects of Dietary Supplementation of Korean Soybean Paste (Done-jang) on the Lipid Metabolism in Rats Fed a High Fat and/or a High Cholesterol Diet

Kim ,  Jong-Gyu ,  Lee 외 1명

한국식품위생안전성학회 학술발표대회

2002 .01

[OP-19] Pickled garlic supplementation improves lipid profiles and antioxidant status in rats fed high-cholesterol diet.

Chan Wok Son ,  Mee Ree Kim

한국식품영양과학회 학술대회발표집

2008 .10

Antioxidant Effect of Autumn Olive Berry in Mice Fed a High-fat, High-sucrose Diet

Ji-Hye Choi ,  Mun-Ju Kim ,  Jung-In Kim

한국식품영양과학회 학술대회발표집

2019 .10

[P8-170] Effect of Water Extracts from Red Pepper Seeds on Lipid Metabolism of Rats Fed High Fat·High Cholesterol Diet

Mi-Lan Lee ,  Won-Young Song ,  Jeong-Hwa Choi

한국식품영양과학회 학술대회발표집

2010 .10

[S9-3] Effect of ONIWELL^® Onion Juice on Blood Lipids in High Fat-Fed Rats

Sang K. Noh

한국식품영양과학회 학술대회발표집

2008 .10

Effects of Garlic Prepared with Enzyme Treatment on Lipid Metabolism in Rat Fed a High Fat Diet

Min Jung Kang ,  Jea Ran Kang ,  Cho Rong Hwang 외 2명

한국식품영양과학회 학술대회발표집

2014 .10

Effects on Lipid Improvement of Black Garlic Vinegar for Rats Fed High Fat-Cholesterol Diet

Jae Ran Kang ,  Hee Wook Byun ,  Min Jung Kang 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

Lipid Improvement Effects of Black Garlic Extract in C57BL/6J Mice Fed High-fat Diet

Jae Ran Kang ,  Gun Su Cha ,  Min-Jung Kang 외 1명

한국식품영양과학회 학술대회발표집

2019 .10

Acanthopanax senticosus Extract Prepared from Cultured Cells Improves Lipid Parameters in Rats Fed with a High Fat Diet

Youn-Soo Cha ,  Ju-Ryoun Soh ,  Jae-Whune Kim

Journal of Food Science and Nutrition

2003 .03

Anti-obesity Effect of Methanol Extract from Curcuma longa L. on Lipid Metabolism and Antioxidant Status in Obese Mice Fed a High-fat Diet

Jeongjin Pa ,  k ,  Hyun-Jung Chung 외 3명

한국식품영양과학회 학술대회발표집

2013 .11

Antioxidant Activity on Oxidative Stress in Rats Fed Kiwifruit Wine with a High-fat Diet

Towantakavanit Ko ,  sak ,  Suwanmanon So 외 4명

한국원예학회 학술발표요지

2011 .05

Effect of Extract from Medical Herb CC on blood leptin level in Sprague-Dawley rats fed high-fat diet

In-Ho Kim ,  Taewon Han ,  Chang-Ho Lee 외 3명

한국식품영양과학회 학술대회발표집

2014 .10

Dietary Soy Protein and Calcium Reduce Serum Lipid and Cholesterol in Rats Fed Fat - Enriched Diets

Yeon-Sook Lee ,  Eun-Hee Jung

Journal of Food Science and Nutrition

2002 .12

Effects of Aged Black Ginger and Natural Plants Composites on Serum Lipids Improvement in Rats Fed a High-Fat and Cholesterol Diet

Hwi Geon Cheon ,  Hun Hwan Kim ,  Kyung Tae Chung 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

Effects of Silk-Shaped Sea Tangle (Laminaria japonica) on Lipid Profiles and Antioxidant Enzyme Activities in Rats Fed a High Fat and High Cholesterol Diet

Min Ji Kim ,  Hee Geun Jo ,  Sun Hee Cheong

한국식품영양과학회 학술대회발표집

2017 .10

[P8-179] Anti-obesity Effect of Korean Safflower (Carthamus tinctorius L.) Seed Ethanol Extract Supplementation in Rats Fed High Fat Diet

Ji Young Choi ,  Jae Wook Lee ,  Ju Seok Pa 외 4명

한국식품영양과학회 학술대회발표집

2009 .11