Gamma-irradiated quercetin enhanced anti-inflammatory action through structural modification in lipopolysaccharide-stimulated macrophages

Eui-Baek Byun ,  Beom-Su Jang ,  Hye-Min Kim 외 4명

한국식품영양과학회 학술대회발표집

2016 .10

Improvement of Anti-Cancer Activity through the Structural Modification of Gamma-Irradiated Apigenin in H1975 Human Non-Small Lung Cell

Eui-Baek Byun ,  Jae-Nam Pa ,  k 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

Identification Characteristics of Gamma-Irradiated Soybean Using Multi Detection Methods

Beom-Seok Song ,  Ki-Chang Lee ,  Jong-Heum Pa 외 4명

한국식품영양과학회 학술대회발표집

2017 .10

LPS로 유도된 대식세포 RAWBlue^TM에서 온주밀감 미숙과의 염증 관련 전사인자 NF-κB와 염증관련 단백질 iNOS, COX2 발현 억제 효과

김상숙 ,  한재구 ,  박요섭 외 1명

한국원예학회 학술발표요지

2022 .11

Effect of gamma irradiation on post-harvest quality of king oyster mushrooms (Pleurotus eryngii )

Seo-Joon Yeom ,  Geon-Ah Lee ,  Sang-Su Kim 외 7명

Food Science and Preservation

2023 .10

저선량 ⁶⁰Co감마선 조사 후 생산된 둥근전복(Haliotis discus discus)치패의 초기성장 변화에 관한 연구

좌민석 ,  여인규

한국수산과학회지

2015 .04

Fatty acids composition changes and mutagenicity of gamma irradiated pork

Jae-Kyung Kim ,  Beom-Seok Song ,  Ha-Young Pa 외 3명

한국식품영양과학회 학술대회발표집

2018 .10

Regulatory Effects of Cannabis Stem Extract on Lipopolysaccharide-induced Inflammatory Responses in RAW264.7 Macrophages

Yeo Na Kim ,  Kyu Sang Sim ,  Song Pa 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

감마선 조사된 Apigenin의 H1975 인체 비소폐암세포에서의 Apoptosis 유발 효과

박재남 ,  변의백 ,  김좌진 외 2명

한국식품영양과학회지

2015 .06

Comparing Chrysin Derivative, CM1, Produced by Gamma Irradiation, Enhances Tollip-Mediated Anti-Inflammatory Action in Lipopolysaccharide-Stimulated RAW 264.7 Macrophage Cells

Hyun Jung Lim ,  Kwangwook Kim ,  Eui-Hong Byun

한국식품영양과학회 학술대회발표집

2019 .10

Serotonins of safflower seeds play a key role in anti-inflammatory effect in lipopolysaccharide-stimulated RAW 264.7 macrophages

김동희 ,  문용선 ,  박태순 외 1명

Journal of Plant Biotechnology

2015 .01

Subchronic Toxicity of 1 kGy Gamma-irradiated Orange

Sun-Hyuk Im ,  Yu-Hua Huang ,  Da-Woon Jung 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

Gamma-irradiated Chrysin Induces Apoptosis in HT-29 Colon Cancer Cells

Ha Yeon Song ,  Hye Min Kim ,  Beom Su Jang 외 4명

한국식품영양과학회 학술대회발표집

2016 .10

Physical Detection Characteristics and Quality Properties of Gamma-ray and Electron-beam Irradiated Passion Fruits with Irradiation Doses

Dae-Jung Kim ,  Kyong-Suk Hong ,  Jung-A Kang 외 1명

한국식품영양과학회 학술대회발표집

2019 .10

Arnebia benthamii cell suspension cultures as a source of natural red pigments: optimization of shaking speed and inoculum density to maximize process productivity during sequential scaleup

Kuma ,  Roushan ,  Devi Jyoti 외 3명

Plant Biotechnology Reports

2023 .06

Structural Characteristics of a Macrophage-Stimulating Acidic Polysaccharide Purified from Red Ginseng

Sue Jung Lee ,  Kwang-Soon Shin

한국식품영양과학회 학술대회발표집

2017 .10

Change of Anti-oxidation and Sugar degradation enzyme Activities of Gamma Irradiated Ilxeris dentata NAKAI

Hye-Jin Pa ,  k ,  Myung-Uk Kim 외 2명

한국식품영양과학회 학술대회발표집

2021 .10

Potential anti-inflammatory activities of soft corals collected from Jeju Island in RAW 264.7 macrophages induced by lipopolysaccharide

Zhang Qian ,  Lei Wang ,  You-Jin Jeon

한국식품영양과학회 학술대회발표집

2020 .10

The Ethanol Extract of Aster yomena Regulates Pro-inflammatory Cytokine Expression in RAW 264.7 Cell as Murine Macrophages : Suppression of Lipopolysaccharide-stimulated NF-κB Activity

Kyung-A Hwang ,  Yu-Jin Hwang ,  Ga Ram Kim 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

A Novel Method to Evaluate Antioxidant Activity of Polyphenols

Tsutomu Nakayama ,  Kanako Matsuu ,  a 외 1명

한국식품영양과학회 학술대회발표집

2015 .08