Growth Change according to LED Irradiation Period of Sprout Ginseng

Hee Chul Lee ,  Bong Jae Seong ,  Ka Soon Lee 외 5명

한국약용작물학회 학술대회논문집

2019 .10

Comparative Analysis of 21 Ginsenosides of Sprout Panax Ginseng and Fermented Sprout Ginseng using Ultra High Performance Liquid Chromatography

Young Sook Kil ,  Young-Min Goo ,  Seung Mi Sin 외 1명

한국식품영양과학회 학술대회발표집

2020 .10

Growth of Ginseng Sprouts Irradiated by Various LED Lights at Different Growth Stages

Yoon-Jeong Kim ,  Da-Hea Kim ,  Myung-Min Oh

한국원예학회 학술발표요지

2019 .10

Growth and Ginsenoside Content in Different Parts of Ginseng Sprouts Depending on Harvest Time

Inbae Jang ,  Jin Yu ,  SuJeoung Suh 외 2명

한국원예학회 학술발표요지

2018 .10

Development of fermented sprouted ginseng material fortified with functional ingredients using lactic acid bacteria and premium dog food manufacturing using the fermented sprouted ginseng material

Jisu Mun ,  Haeju Moon ,  Seungwoo Baek 외 10명

한국식품영양과학회 학술대회발표집

2022 .10

Soybean Sprouts: A Review of Nutrient Composition, Health Benefits and Genetic Variation

Mi ,  wais Ghani ,  K 외 7명

Plant Breeding and Biotechnology

2016 .01

Change of Growth, Ginsenosides and Physical Properties of Sprout Ginseng Growing by LED Irradiation Time

Moo Geun Jee ,  Bong Jae Seong ,  Sun Ick Kim 외 3명

한국약용작물학회 학술대회논문집

2020 .10

QD-LED(Quantum Dot) 식물조명 활용 새싹삼 생육에 따른 진세노사이드 함량의 변화

정상미 ,  엄희정 ,  이상용 외 5명

농업생명환경연구

2021 .10

Quality Characteristics of Garlic Sprouts During Growth Period

Gun Su Cha ,  Dong-Gyu Kim ,  Seung Hee Yoo 외 1명

한국식품영양과학회 학술대회발표집

2023 .10

Effects of Tenebrio molitor (Mealworm) Frass on the Growth of Ginseng Sprout (Panax ginseng) in Commercial Potting Soil

Jong-Won Kim ,  Sung-Mun Bea ,  Ji-Hye Pa 외 6명

한국토양비료학회지

2023 .05

Effect of LED Irradiation on Growth Characteristics of Korean Ginseng (Panax ginseng C. A. Meyer) in Multi-Stage Cultivation Facility

Sang Young Seo ,  Eun Suk Pa ,  k 외 6명

한국약용작물학회 학술대회논문집

2018 .05

Investigation of Adequate Harvest Date and Changes in Light-treatment of Ginseng Sprouts in Plant Factories

Jewook Choi ,  Jaewoo Kim ,  Seung 외 2명

한국원예학회 학술발표요지

2020 .11

Optimum Combination of LED Light Source for Production of Functional Sprout Ginseng

Gun Hwan Pa ,  k ,  Ho Seob Soh 외 5명

한국약용작물학회 학술대회논문집

2018 .10

원료삼 크기와 형태가 흑삼의 품질에 미치는 영향

김염 ,  김경탁 ,  임태규 외 4명

한국식품영양학회지

2016 .10

Anti-obesity effects of cultivated ginseng, －wild ginseng and －red ginseng extracts

Ha-Rim Kim ,  Chang-Hyun Lee ,  Seung-Hyun Lee 외 4명

한국식품영양과학회 학술대회발표집

2019 .10

Inhibitory Effect of Fermented Ginseng Sprout Extracts on Oxidation and Inflammation in HepG2 cells

Ji Won Yang ,  Moon Hee Lee ,  Ji Su Lee 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

하우스에서 재배된 새싹인삼의 재배시기별 생육, 유효성분 및 물성의 변화

성봉재 ,  김선익 ,  지무근 외 5명

한국약용작물학회지

2019 .04

Increased Physiological Effects of Sprouts Using Stress Models

Jeong Ho Lim

한국식품영양과학회 학술대회발표집

2015 .08

Effects of Gamma-ray Irradiation on One-year-old Ginseng in Panax ginseng C. A. Meyer

Jung Woo Lee ,  Jang Uk Kim ,  Ick Hyun Jo 외 1명

한국약용작물학회 학술대회논문집

2018 .10

새싹인삼의 필름포장과 가스조성이 품질특성에 미치는 영향

장은하 ,  이지현 ,  최지원 외 2명

한국약용작물학회지

2020 .04