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논문 기본 정보

자료유형
학술저널
저자정보
저널정보
한국산업경영시스템학회 산업경영시스템학회지 산업경영시스템학회지 제33권 제1호
발행연도
2010.1
수록면
59 - 70 (12page)

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This paper reorganized five service qualities dimensions of ski-resorts, then derived the improvement priority order of the service quality through a satisfaction measure considering the importance. There’re more competitive situations to guarantee customers using the skies and snowboards is a major sports in winter season. In these competitive environments, this paper’s going to propose a predominant-competitive strategies for improving the service quality of ski-resorts. This study measured the satisfaction considering the importance of service quality target on customers has an experience ski resort service quality to improve ski resort service quality. This study using Performance Model decide a priority order about a particular item improvement, then is going to present a guideline that can improve the service quality more exactly. As a result of the study the factors that is important to the customer were prime physical factor, access, assistance physical factor, staff service and assistant service, an improvement priority order were accommodation and eating-drinking facilities, waiting time of a slope and lift/gondola, entertainment/shopping facilities in the resorts, equipment rental and lift fare.

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