지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2020.1
- 수록면
- 124 - 130 (7page)
이용수
초록· 키워드
오류제보하기
The sweet potato (Ipomoea batatas [L.] Lam.) is the sixth-most important crop in the world following rice, wheat, potato, maize, and cassava. Four varieties (‘Beniharuka’, ‘Annobeni’, ‘Pungwonmi’, ‘Hogammi’) and their Japanese cultivars are broadly distributed in South Korea. In the Korean marketplace, sweet potatoes are classified by color and shape, not by variety, making it necessary to differentiate varieties for uniform production and consumption. In this study, molecular markers were developed to distinguish the four varieties of sweet potato using SNPs and genotyping-by-sequencing (GBS) analysis via a tetra-primer amplification refractory mutation system (ARMS)-PCR. The results revealed that three variety-specific fragments (164 bp and 241 bp of SNP 04-27457768 and 292 bp of SNP 03-16195623) were amplified in the ‘Beniharuka’, ‘Pungwonmi’, and ‘Annobeni’ sweet potato varieties. There were instances where some varieties produced three bands within the gel electrophoresis, indicating heterozygosity at the given SNPs loci. DNA sequencing analysis also confirmed the results of electrophoresis at the SNPs loci. Overall, these molecular markers would provide a useful, rapid, and, simple evaluation method for the Korean sweet potato marketplace, where the mixing of varieties is a serious issue.
목차
등록된 정보가 없습니다.
참고문헌 (30)
참고문헌 신청
Arumuganathan K / 1991 / Nuclear DNA content of some important plant species / Plant Mol Biol Rep 9:208~218
Botstein D / 1980 / Construction of a genetic linkage map in man using restriction fragment length polymorphisms / Am J Hum Genet 32:314~331
Bovell‐Benjamin AC / 2007 / Sweet potato: a review of its past, present, and future role in human nutrition / Adv Food Nutr Res 52:1~59
Collins A / 2012 / Primer1: primer design web service for tetra-primer ARMS-PCR / Open Bioinformat J 6:55~58
Elshire RJ / 2011 / A robust, simple genotyping-bysequencing (GBS) approach for high diversity species / PloS one 6:e19379
Botstein D / 1980 / Construction of a genetic linkage map in man using restriction fragment length polymorphisms / Am J Hum Genet 32:314~331
Bovell‐Benjamin AC / 2007 / Sweet potato: a review of its past, present, and future role in human nutrition / Adv Food Nutr Res 52:1~59
Collins A / 2012 / Primer1: primer design web service for tetra-primer ARMS-PCR / Open Bioinformat J 6:55~58
Elshire RJ / 2011 / A robust, simple genotyping-bysequencing (GBS) approach for high diversity species / PloS one 6:e19379
함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
Comparison of Quality Characteristics of Sweet Potato Snacks as Affected by Sweet Potato Cultivar
한국식품영양과학회 학술대회발표집
2017 .10
-
Studies on the Compositions of Korean Sweet Potato Varieties and Physicochemical Properties of Their Starches
한국식품영양과학회 학술대회발표집
2016 .10
-
Sweet Potato Syrup Production by Saccharification of Sweet Potato With Malt
한국식품영양과학회 학술대회발표집
2022 .10
-
고구마를 이용한 고추장의 숙성 중 이화학적 특성 변화
Food Science and Preservation
2016 .08
-
Quality Characteristics of Tablets Made From Sweet Potato Extract
한국식품영양과학회 학술대회발표집
2023 .10
-
Physicochemical Characteristics of Starch in Sweet Potato Cultivars Grown in Korea
Preventive Nutrition and Food Science
2020 .06
-
Association Mapping and Development of SNP Marker Using GBS-Based SNPs in Apples
한국원예학회 학술발표요지
2018 .10
-
The Quality Characteristics of Baby Food Prepared from Sweet Potato Pastes with 10 Different Korean Varieties
한국식품영양과학회 학술대회발표집
2017 .10
-
High-quality SNP calling from olive flounder, Paralichthys olivaceus, in Jeju Island, South Korea
한국수산과학회 양식분과 학술대회
2021 .04
-
Genome-wide SNP Identification in Two Hot Pepper Cultivars with Contrasting Bacterial Wilt Resistance Traits
한국원예학회 학술발표요지
2021 .05
-
SNP마커 개발을 통한 사료용 옥수수 품종판별
한국초지조사료학회지
2017 .01
-
오이의 품종 분류용 SNP 마커 세트 개발
한국원예학회 학술발표요지
2018 .05
-
Quality Characteristics of Dried Powder by Sweet Potato Pretreatment
한국식품영양과학회 학술대회발표집
2019 .10
-
Developing PCR-Based SNP Markers for Distinguishing Korean Waxy Corn F1 Hybrids
Plant Breeding and Biotechnology
2016 .01
-
Development of integrated control for sweet potato stem rot
한국농약과학회 학술발표대회 논문집
2018 .10
-
Fermentation characteristics and aroma compounds of sweet potato soju using enzymes
Food Science and Preservation
2025 .02
-
Identification of Genome-wide SNPs by Genotyping by Sequencing in a Collection of Pear cultivars
한국원예학회 학술발표요지
2021 .10
-
Development of SNP Markers for Variety Identification in Cultivated Pear Species
한국원예학회 학술발표요지
2023 .05
-
Antioxidant Components and Activities of Sweet Potato Tips with Different Varieties and Harvest Season
한국식품영양과학회 학술대회발표집
2019 .10
-
Genome-wide SNP Discovery Using Genotyping-By-Sequencing for Variety Identification in Korean Apple
한국원예학회 학술발표요지
2022 .05
이 논문의 저자 정보
최근 본 자료
댓글(0)
0