The Inhibitory Effect of Flavonoids on Obesity and Obesity-Induced Inflammation

Min-Jung Seo

한국식품영양과학회 학술대회발표집

2015 .08

Protective Effects of Cuscuta chinensis Lam. Extract against Learning and Memory Dysfunction in Streptozotocin and Amyloid β_25-35-induced in Vivo Model

Hyo Jeong Seo ,  Byeong Wook Noh ,  Mei Tong He 외 3명

한국식품영양과학회 학술대회발표집

2021 .10

The Anti-Obesity Effect of Jeju Magma Sea Water In Vitro and In Vivo

Ye Ji Hyun ,  Jea Sil Kim ,  Yeong Eun Kim 외 4명

한국식품영양과학회 학술대회발표집

2019 .10

The Evaluation of the Effect of Herbal Extract on Osteoarthritis : in vitro and in vivo Study

Jaeyong Kim ,  Yonguk Kim ,  Ja Won Shin 외 4명

한국식품영양과학회 학술대회발표집

2016 .10

Immune-enhancing effect of seaweed extract complex in vitro and in vivo

Seul-Bi Lee ,  Seul Ah Lee ,  Chun Sung Kim

한국식품영양과학회 학술대회발표집

2023 .10

Camellia sinensis L. extracts alleviate inflammation in vitro and in vivo chronic obstructive pulmonary disease model

Dong-Uk Shin ,  Ji-Eun Eom ,  Hyeon-Ji Song 외 8명

한국식품영양과학회 학술대회발표집

2022 .10

The Inhibitory Effects of Bee Venom on Propionibacterium acnes-induced Inflammatory Responses in vitro and in vivo

Woo-Ram Lee ,  Hyun-Jin An ,  Jung-Yeon Kim 외 3명

한국양봉학회 학술대회 자료집

2015 .03

Ecklonia cava extract Seapolynol^TM Improves Obesity and Obesity-induced Insulin resistance

Yeon-Joo Lee ,  Min-Jung Seo ,  Hui-Jeon Jeon 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

Growth Inhibitory Effects of Methanolic Extract of Strawberry Leaves on Vegetable Seedlings

Hyunseung Hwang ,  Changhoo Chun

한국원예학회 학술발표요지

2017 .10

초등학생의 채소 인지도와 채소 섭취 관련 인자들 간 상관관계 및 학교급식의 설명형 메뉴명이 채소 섭취 의사에 미치는 영향

김진희 ,  이홍미

대한영양사협회 학술지

2018 .01

Protective effects of vegetable sprouts on adipocyte differentiation and lipopolysaccharide-induced inflammation

Nan Kyung Kim ,  Min Chae Song ,  Ah Young Lee 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Anti-Obesity Effects of Hot Pepper Leaf Extract in Mice with High-Fat Diet-Induced Obesity

Yu Jin Hwang ,  Kyeong-A Jang ,  Kyung-A Hwang 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

Protective effect of quercetin-rich Malus pumila peel extract against particulate matter-induced skin damage via inhibition of oxidative stress and inflammation in vitro and in vivo model

Wook Chul Kim ,  Seung Tae Im ,  Seung-Hong Lee

한국식품영양과학회 학술대회발표집

2023 .10

Quality Characteristics and Antioxidant Potential of Vegetable Extracts during the Storage

Kalsoom ,  Muhammad Aaqil Khan ,  Yong-Sung Pa 외 3명

한국원예학회 학술발표요지

2019 .10

Anti-inflammatory Activity of Polyphenol-rich Fraction from Ecklonia cava Processing By-product against LPS-induced Inflammation in vitro and in vivo

Seo-Young Kim ,  Eun-A Kim ,  Min-Cheol Kang 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

Diphlorethohydroxycarmalol, a marine polyphenol, suppresses adipogenesis in vitro and obesity in vivo

Seungwon Myung ,  SeungTae Im ,  Yebin Jang 외 4명

한국수산과학회 양식분과 학술대회

2020 .07

Inhibitory Activities of Alcoholic Fermentation Product of Fruit and Vegetable Juices against α-Glucosidase and Pancreatic Lipase in vitro

Jung-In Kim ,  Yoo-Kyung Jeong ,  Jeong-A Yun 외 5명

한국식품영양과학회 학술대회발표집

2016 .10

Inhibitory Effect of Black Soybean Doenjang on Obesity in High fat Diet-induced Mice

Jiyoung Kim ,  Suk-Hee Moon ,  Inhae Kang

한국식품영양과학회 학술대회발표집

2019 .10

코덱스의 식품 분류: 채소류

이미경

한국식품위생안전성학회지

2019 .01

Inhibitory Effect of Fermented Ginseng Sprout Extracts on Oxidation and Inflammation in HepG2 cells

Ji Won Yang ,  Moon Hee Lee ,  Ji Su Lee 외 2명

한국식품영양과학회 학술대회발표집

2018 .10