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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Modulation of Immune Response by Crude Polysaccharides from Enzyme Digests of Green Tea Leaves
한국식품영양과학회 학술대회발표집
2017 .10
Changes in the Characteristics of Extracted Horse Oil Added with Green Tea leaves According to Storage Temperature, Storage Time and Green Tea Addition Concentration
한국식품영양과학회 학술대회발표집
2018 .10
Effect of Catechin Rich Extracts and Various Polysaccharides Fractions from Green Tea on Inhibiting Hydrolysis of Wheat Starch and Intestinal Transport of Glucose
한국식품영양과학회 학술대회발표집
2020 .10
Control Mechanism in Glucose Uptake by Green Tea Catechins and Polysaccharides
한국식품영양과학회 학술대회발표집
2022 .10
Structural Characteristics of Polysaccharide Fractions Isolated from Green Tea Leaves by Sequential Extraction Method
한국식품영양과학회 학술대회발표집
2020 .10
Effects of Tea Field Terroir on Green Tea Characteristics and Associated Microbiome
한국식품영양과학회 학술대회발표집
2020 .10
Quality Properties of Enzymatically Fermented Tea Prepared with Korea Green Tea Leaves
한국식품영양과학회 학술대회발표집
2015 .08
Neuroprotective Effect of The Green Tea and Black Tea Extracts of MPTP treated SH-SY5Y cells
한국식품영양과학회 학술대회발표집
2019 .10
Comparison of quality and bioactive components of Korean green, white, and black teas and their associated GABA teas
한국식품과학회지
2022 .04
Whitening Effect of Green Tea Seed Shell Ethanol Extracts
한국식품영양과학회 학술대회발표집
2016 .10
Effect of Green Tea Supplementation on Inflammatory Markers among Patients with Metabolic Syndrome and Related Disorders: A Systematic Review and Meta-Analysis
Preventive Nutrition and Food Science
2024 .06
The Variation of Green Tea Metabolome with Age of Its Plant
한국식품영양과학회 학술대회발표집
2015 .08
Green Tea Mitigates the Intestinal Absorption and Toxicity of Environmental Persistent Organic Pollutants
한국식품영양과학회 학술대회발표집
2016 .10
The Free Radical Scavenger Activation and Anti-inflammation effect of Green Tea Extracts
한국식품영양과학회 학술대회발표집
2020 .10
Catechin Contents of Green Tea at Different Harvest Times
한국식품영양과학회 학술대회발표집
2019 .10
Antioxidant Activity of Fermented Green Tea According to the Type of Nuruks
한국식품영양과학회 학술대회발표집
2018 .10
STUDY ON THE POLYSACCHARIDES EXTRACTED BY ENZYME HYDROLYSIS FROM LAVER
한국수산과학회 양식분과 학술대회
2015 .05
Antioxidant capacity of novel Korean tea germplasm with yellow-green leaves
한국식품영양과학회 학술대회발표집
2024 .10
Monosaccharide Composition of Pectic Polysaccharides from Apple by Extraction Methods
한국식품영양과학회 학술대회발표집
2022 .10
Antioxidant capacity of novel Korean tea germplasm with purple-green leaves
한국식품영양과학회 학술대회발표집
2024 .10
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