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Lactic acid bacterial lysates ameliorate obesity and obesity-induced inflammatory responses via regulation of NF-κB and AMPKα in high fat-induced obese mice
한국식품영양과학회 학술대회발표집
2021 .10
Anti-obesity Effect of Burdock Extracts Prepared by Different Treatment Methods on High Fat Diet-induced Obesity in C57BL/6J Mice
한국식품영양과학회 학술대회발표집
2022 .10
Effect of Natural Plant Extracts on High-fat diet-induced Obesity in C57BL/6J mice
한국식품영양과학회 학술대회발표집
2023 .10
Effect of MAP2K6 Gene Overexpression on Obesity in C57BL/6 Mice
한국식품영양과학회 학술대회발표집
2020 .10
Ecklonia cava extract SeapolynolTM Improves Obesity and Obesity-induced Insulin resistance
한국식품영양과학회 학술대회발표집
2015 .08
Anti-Obesity Properties of Bentonite in Diet-Induced Obesity Mice
한국식품영양과학회 학술대회발표집
2016 .10
LAB Fermented Aronia Suppresses Lipid Accumulation and LPS-induced Neuroinflammatory Responses in 3T3-L1 and BV2
한국식품영양과학회 학술대회발표집
2019 .10
The Inhibitory Effect of Flavonoids on Obesity and Obesity-Induced Inflammation
한국식품영양과학회 학술대회발표집
2015 .08
Anti-obesity Efficacy of Camellia Oil in High Fat Diet induced Obesity Mice
한국식품영양과학회 학술대회발표집
2024 .10
Anti-Obesity Effects of Hot Pepper Leaf Extract in Mice with High-Fat Diet-Induced Obesity
한국식품영양과학회 학술대회발표집
2020 .10
The Effect of Brown Rice on Obesity and Dyslipidemia in High-Fat Diet-induced C57BL/6J Mice
한국식품영양과학회 학술대회발표집
2015 .08
The Effect of yeast hydrolysate and exercise on high-fat diet-induced obesity in C57BL/6J mice
한국식품영양과학회 학술대회발표집
2023 .10
Cudrania tricuspidata Fruit Fermented Vinegar Alleviates Obesity in High-Fat Diet-Induced C57BL/6N Mice
한국식품영양과학회 학술대회발표집
2024 .10
Anti-Obesity Effect of Fermented Helianthus tuberosus L. Extract and Vinegar in High-Fat Diet Induced C57BL/6J Mice
한국식품영양과학회 학술대회발표집
2018 .10
Effects of Lactobacillus paragasseri on Obesity and Obesity-Related Sarcopenia in high-fat diet-fed C57BL/6J Mice
한국식품영양과학회 학술대회발표집
2023 .10
Effects of Korean Fermented Food on the Diet-Induced Obesity in Zebrafish model
한국식품영양과학회 학술대회발표집
2015 .08
Plant-based Extract Suppresses Obesity in Differentiated 3T3-L1 cells
한국식품영양과학회 학술대회발표집
2023 .10
Effects of fermented F3570 on Scopolamine-Induced Memory Deficits in Mice
한국식품영양과학회 학술대회발표집
2016 .10
LAB-Fermented Aronia Improves the Antioxidant Properties and Adipocity-induced Neuronal Cell Death
한국식품영양과학회 학술대회발표집
2020 .10
Supplementation of a Fermented Soybean Extract Reduces Body Mass and Prevents Obesity in High Fat Diet-Induced C57BL/6J Obese Mice
Preventive Nutrition and Food Science
2016 .09
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