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Marine-derived bioactive compound regulates obesity through leptin signaling pathway
한국수산과학회 양식분과 학술대회
2016 .10
Obesity Management for the Elderly: Development of Anti-Obesogenic Bioactive Compounds in Natural Foods
한국식품영양과학회 학술대회발표집
2022 .10
Applications of multi-omics approaches to nutritional sciences
한국식품영양과학회 학술대회발표집
2023 .10
Ethanol Extracts of Ecklonia stolonifera Suppress Sarcopenic Obesity
한국식품영양과학회 학술대회발표집
2023 .10
Anti-Inflammatory and Anti-Obesity Properties of Food Bioactive Components : Effects on Adipose Tissue
Preventive Nutrition and Food Science
2017 .12
Analysis of the relationship between anticancer side effects and diet using omics data
한국식품영양과학회 학술대회발표집
2024 .10
Comprehensive Omics Analysis Underlying Therapeutic Mechanisms of D-allulose for Obesity and T2 Diabetes
한국식품영양과학회 학술대회발표집
2022 .10
Food Bioactive Compounds, Diabetes and Aging
한국식품영양과학회 학술대회발표집
2020 .10
A Multi-Omics Approach to Unravel the Flavor Characteristics and Formation Mechanisms of Different Apple Cultivars
한국식품영양과학회 학술대회발표집
2024 .10
Ecklonia stolonifera Ethanol Extract Suppress High-Fat Diet-Induced Sarcopenic Obesity
한국식품영양과학회 학술대회발표집
2024 .10
Anti-sarcopenic effect of Korean ginseng and functional food ingredients via immunomodulation in 20-26-month-old mice
한국식품영양과학회 학술대회발표집
2023 .10
Anti-obesity Effects of Glycyrrhiza uralensis and Its Bioactive Compounds in 3T3-L1 Adipocytes and High-fat Diet-induced Mice
한국식품영양과학회 학술대회발표집
2023 .10
Healthspan Extension of Foods with Autophagy Activation
한국식품영양과학회 학술대회발표집
2021 .10
Network Pharmacology Study on Hibiscus Cannabinus L. Leaves: The Effectiveness of a Hub Signaling Pathway in Suppressing Obesity
한국약용작물학회 학술대회논문집
2021 .05
Celery seed extract ameliorates sarcopenic obesity by enhancing myogenesis and mitochondrial biogenesis
한국식품영양과학회 학술대회발표집
2024 .10
Evaluation of Bioactive Compounds in Strawberry Fruits by a Targeted Metabolomic Approach
한국원예학회 학술발표요지
2018 .05
Ethanolic Extract from Salvia plebeia R. Br. Improves Sarcopenic Obesity via Modulation of Proteostasis
한국식품영양과학회 학술대회발표집
2023 .10
Identification of Anti-Obesity Compounds from Pepper (Capsicum annuum L.) Seeds and Elucidation of Its Anti-Obesity Molecular Mechanisms
한국식품영양과학회 학술대회발표집
2020 .10
The Role of Autophagy in Lipid Metabolism
한국식품영양과학회 학술대회발표집
2015 .08
Development of Embryogenic Stem Cell Systems and Metabolite Profiling in Carrot and Ginseng via Multi-Omics Approaches
한국원예학회 학술발표요지
2024 .11
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