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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2021.12
- 수록면
- 361 - 372 (12page)
- DOI
- 10.9787/KJBS.2021.53.4.361
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초록· 키워드
오류제보하기
A total of 285 Korean rice cultivars were used for amylose content and genetic analyses using KASP markers related to the amylosecontent. We used three polymorphic KASP markers targeting the Waxy (Wx) gene and compared the genotyping efficiency with previouslyreported molecular markers. The rice cultivars were raised in Miryang, Korea, for one period. Genetic analysis of the rice cultivars revealedthat the three KASP markers on the Wx gene were functional for genomic selection of SNPs related to amylose content variation. Therefore,the three KASP markers targeting different Wx alleles can be used for genomic selection. In addition, KASP markers were more efficientthan previously reported molecular markers that target the same alleles. These findings can be beneficial for the breeding and genomic selectionof high-quality rice in Korea.
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등록된 정보가 없습니다.
참고문헌 (29)
참고문헌 신청
Bao J / 1999 / Starch RVA profile parameters of rice are mainly controlled by Wx gene / Chinese Sci Bull 44:2047~2051
Bao J / 2006 / Microsatellites, single nucleotide polymorphisms and a sequence tagged site in starch-synthesizing genes in relation to starch physicochemical properties in nonwaxy rice (Oryza sativa L.) / Theor Appl Genet 113:1185~1196
Cagampang GB / 1973 / A gel consistency test for eating quality of rice / J Sci Food Agr 24:1589~1594
Chen N / 2006 / Protein content and its correlation with other quality parameters of rice in China / Acta Agronomica Sinica 32:1193
Fuller DQ / 2009 / The domestication process and domestication rate in rice : spikelet bases from the Lower Yangtze / Science 323:1607~1610
Bao J / 2006 / Microsatellites, single nucleotide polymorphisms and a sequence tagged site in starch-synthesizing genes in relation to starch physicochemical properties in nonwaxy rice (Oryza sativa L.) / Theor Appl Genet 113:1185~1196
Cagampang GB / 1973 / A gel consistency test for eating quality of rice / J Sci Food Agr 24:1589~1594
Chen N / 2006 / Protein content and its correlation with other quality parameters of rice in China / Acta Agronomica Sinica 32:1193
Fuller DQ / 2009 / The domestication process and domestication rate in rice : spikelet bases from the Lower Yangtze / Science 323:1607~1610
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