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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2017.12
- 수록면
- 582 - 588 (7page)
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이 논문의 연구 히스토리 (2)
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The objective of this study was to determine inhibitory activities of four volatile plant essential oils (cinnamon oil, fennel oil, origanum oil and thyme oil) on in vitro growth of Fusarium oxysporum f. sp. fragariae causing Fusarium wilt of strawberry plants. Results showed that these essential oils inhibited in vitro conidial ger mination and mycelial growth of F. oxysporum f. sp. fragariae in a dose-dependent manner. Cinnamon oil was found to be most effective one in suppressing co nidial germination while fennel oil, origanum oil and thyme oil showed moderate inhibition of conidial ger mination at similar levels. Cinnamon oil, origanum oil and thyme oil showed moderate antifungal activities against mycelial growth at similar levels while fennel oil had relatively lower antifungal activity against mycelial growth. Antifungal effects of these four plant essential oils in different combinations on in vitro fungal growth were also evaluated. These essential oils demonstrated synergistic antifungal activities against conidial ger mination and mycelial growth of F. oxysporum f. sp. fragariae in vitro. Simultaneous application of origanum oil and thyme oil enhanced their antimicrobial activi ties against conidial germination and fungal mycelial growth. These results underpin that volatile plant es sential oils could be used in eco-friendly integrated disease management of Fusarium wilt in strawberry fields.
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Alternaria Spots in Tomato Leaves Differently Delayed by Four Plant Essential Oil Vapours
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In vitro Conidial Germination and Mycelial Growth of Fusarium oxysporum f. sp. fragariae Coordinated by Hydrogen Peroxideand Nitric Oxide-signalling
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Co-treatment with Origanum Oil and Thyme Oil Vapours Synergistically Limits the Growth of Soil-borne Pathogens Causing Strawberry Diseases
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Investigation of Genetic Diversity of Fusarium oxysporum f. sp. fragariae Using PCR-RFLP
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Chemical Composition and Biocontrol Activity of Different Essential Oils against Soil-Borne Fungal Pathogens
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Biocontrol Potential of Fungal Endophytes against Fusarium oxysporum f. sp. cucumerinum Causing Wilt in Cucumber
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Oil spill environmental forensics of crude oils and marine fuel oils
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The Study on Impact of Oil Export and Import Trade on the Rate of the Energy Stock Return: Evidence from Korean Market
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Inhibition of Fusarium oxysporum f. sp. nicotianae Growth by Phenylpropanoid Pathway Intermediates
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Antimicrobial Activity of Basil, Oregano, and Thyme Essential Oils
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Antifungal Effect of Plant Essential Oils on Controlling Phytophthora Species
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Cytotoxic Evaluation of Plant Essential Oils in Human Skin and Lung Cells
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딸기 시들음병: 병원‧생태학적 특징 및 방제
Research in Plant Disease(식물병연구)
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Biological Control of Fusarium oxysporum, the Causal Agent of Fusarium Basal Rot in Onion by Bacillus spp.
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Fusarium oxysporum Infestation of Zebrafish in Laboratory System
한국미생물학회 학술대회논문집
2016 .04
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Suppression of Fusarium Wilt Caused by Fusarium oxysporum f. sp. lactucae and Growth Promotion on Lettuce Using Bacterial Isolates
Journal of Microbiology and Biotechnology
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