Evaluation of Peel Yellowing and Chilling Injury Resistance in Korean Cucumber Cultivars

Siva Kuma ,  Malka ,  Hyang Lan Eum 외 4명

한국원예학회 학술발표요지

2023 .10

Identification and Functional Characterization of The Causative Gene for Yellow Fruit Flesh in Cucumber

Hemasunda ,  Alavilli ,  Kisho 외 2명

한국원예학회 학술발표요지

2021 .10

Evaluation of Zucchini yellow mosaic virus Tolerance in Cucumber and Squash Cultivars

Gug-Seoun Choi ,  Seung-Kook Choi ,  In-Sook Cho 외 2명

한국원예학회 학술발표요지

2016 .10

Effect of different operating conditions of chestnut peeling machine on peeling properties/peeling efficiency

Da Yeon Lee ,  Tae Hyeong Kim ,  Ah Na Kim 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Effect of Chlorella fusca Treatment on the Improving the Fruit Quality of Cucumber and Soil Microbial Density in Summer-Cultivated Organic Cucumber

Min-Jeong Kim ,  Mi-Yong Choi ,  Chang-Ki Shim 외 5명

한국농약과학회 학술발표대회 논문집

2021 .11

Alternative screening method for identification of disease resistance gene in cucumber

Young Cheon Kim ,  Daeun Choi ,  Sanghyeob Lee

한국농약과학회 학술발표대회 논문집

2018 .10

Pre-Storage Conditioning Controls Peel Necrotic Disorder by Activating the Phenylpropanoid Metabolic Pathway in Fruit Peel Tissues of Cold-Stored Apples

Jinhee Lee ,  Hyowon Pa ,  k 외 13명

한국원예학회 학술발표요지

2024 .11

Effects of Different Cultivars and NO₃⁻:NH₄⁺ Ratio on the Growth and Seedling Quality of Grafted Cucumber Seedlings

Hyeong Eun Choi ,  So Yeong Hwang ,  Ji Hye Yun 외 4명

한국원예학회 학술발표요지

2024 .11

Bioactive secondary metabolites in sea cucumbers and their potential to use in the functional food industry

KK Asanka Sanjeewa ,  KHINM He ,  ath

Fisheries and Aquatic Sciences

2023 .02

Evaluation of disease resistance of rice cultivar from North Korea

Injeong Kang ,  Jooyeon Kim ,  Jinyoung Shin 외 6명

한국농약과학회 학술발표대회 논문집

2018 .10

Change of quality characteristics of Korean three potato cultivars under different storage condition

Eunyeong Sim ,  Hong-Sik Kim ,  Kyu-Suk Han 외 3명

한국식품영양과학회 학술대회발표집

2022 .10

Cytogenetic Analysis of Two Yellow Phalaenopsis Cultivars

Yoon-Jung Hwang ,  Samantha Se ,  afin Sevilleno 외 2명

한국원예학회 학술발표요지

2023 .05

Exploring Functional Markers using Core Collection in Cucumber

Hea-Young Lee ,  Ye ,  in Chang 외 2명

한국원예학회 학술발표요지

2023 .10

Transcriptome Analysis of Four Cultivars of Lilium spp. in Response to Cucumber Mosaic Virus Infection

Yun-Im Kang ,  Jung Nam Suh ,  Kyung Hye Seo 외 7명

한국원예학회 학술발표요지

2024 .11

Biological Activity of Sea Cucumbers According to Extraction Methods

Minhui Oh ,  Jiwon Ha ,  Haeun Joo 외 4명

한국식품영양과학회 학술대회발표집

2022 .10

A Standard Rose Cultivar ‘Yellow Eye’ with Tomato Type in Flower Shape and Yellow Colored Petals for Cut Flowers

Young Soon Lee ,  Seung Hee Lim ,  Geon Hwan Pa 외 3명

한국원예학회 학술발표요지

2015 .05

Optimal growth conditions and economic analysis of sea cucumber releasing

Lee Cheol ,  최상덕

Fisheries and Aquatic Sciences

2020 .01

Metaboloic Change of Persimmons (Diospyros kaki L.) after Ripening and Metabolic Differences Between their Peels and Pulps

June Song ,  Sung-Hee Lee ,  Young-Shick Hong

한국식품영양과학회 학술대회발표집

2021 .10

Physiological Changes of Cucumber Grafted Transplants as Affected by Low-temperature Stress Conditions during Dark Storage

Yu ,  ina Kwack ,  Joon-Hyeok Lee 외 1명

한국원예학회 학술발표요지

2015 .05

소형 순환여과양식시스템에서 어린 해삼(Apostichopus japonicus) 사육

정우철 ,  Feng Jin ,  최종국 외 3명

한국수산과학회지

2016 .06