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논문 기본 정보

자료유형
학술저널
저자정보
저널정보
한국관광연구학회 관광연구저널 관광연구저널 제26권 제6호
발행연도
2012.12
수록면
487 - 508 (22page)

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초록· 키워드

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This research studies the relationship of job attitude which depends on individual and organizational suitability in different organization environment to provide the basic information of planning about how food service companies efficiently employ workers in this business world for future. The results of investigation about assumptions in the research are shown below: Assumption 1 Individual and organization suitability have positive impacts on the factors of organization environment such as organization ambience and deprivation of employment opportunities. Assumption 2 his assumption analyzed the relationship between organization environment and job attitude. Organization ambience in organization environment has a positive impact on immersion of organization and purpose of job changes. However, deprivation of employment opportunities has no impact on immersion of organization but it positively effects on purposes of job changes. Assumption 3 The relationship between Individual-organization suitability and job attitudes is analyzed in this research. It has positive effects on immersion of organization and purpose of job changes. Thus, senior managers and CEO in food service industry discover a talent who has appropriate and potential possibilities and have to put in a great deal of effort on keeping these talented workers by applying and using efficient and effective strategies that are highly perceived individual and organization suitability.

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UCI(KEPA) : I410-ECN-0101-2016-326-002708783