[P8-247] Low-trans fat based on corn oil supplementation alters HDL-C and PON activities in Apo E-deficient mice

Eun-Young Kwon ,  Yun-Young Cho ,  Hye-Jin Kim 외 3명

한국식품영양과학회 학술대회발표집

2008 .10

[P8-251] Effect of trans-resveratrol Supplement on the Plasma Lipid Profiles in Apo E deficient mice

Seung-A Lee ,  Seon-Min Jeon ,  Hye-Jin Kim 외 3명

한국식품영양과학회 학술대회발표집

2008 .10

[P10-196] Effect of 3-(4'-Hydroxyl-3',5'-Dimethoxyphenyl)propionic Acid on Oxidative Stress in the Liver of Apo E Deficient Mice

Jeong Sook Noh ,  Ye Rang Yun ,  Yeong Ok Song

한국식품영양과학회 학술대회발표집

2006 .10

[S8I-2] Technology for Development of Trans Fat Free and Low Saturated Fat

In-Hwan Kim

한국식품영양과학회 학술대회발표집

2010 .10

[OP-5] Antiatherosclerotic Effect of Active Principle of Kimchi, 3-(4'-Hydroxyl-3', 5'-Dimethoxyphenyl)Propionic Acid through Attenuating Oxidative Stress Status and Inflammatory Response in Apo E Deficient Mice

Jeong -Sook Noh ,  Yeong-Ok Song ,  Su-Hee Song 외 1명

한국식품영양과학회 학술대회발표집

2007 .10

Effect of Perilla Oil on Hepatic Inflammation in the Apo E KO Mice Fed a High Cholesterol Diet

Ji-Eun Lee ,  Jeong-Suk Noh ,  Yeong-Ok Song

한국식품영양과학회 학술대회발표집

2011 .10

Utilization and Development of Fat and Oil

Fujino ,  Y.

식품과학과 산업

1982 .09

Energy Value of Carbohydrate and Lipids with Added Calcium for Growing Mice

Dania A. Khalil ,  F ,  ed 외 3명

Journal of Food Science and Nutrition

2000 .06

Anti-obesity Effects of African Mango (Irvingia gabonesis, IGOB 131^TM) Extract in Leptin-deficient Obese Mice

Minhee Lee ,  Da-Eun Nam ,  Ok Kyung Kim 외 3명

한국식품영양과학회 학술대회발표집

2014 .10

Antioxidative Activity of Complex Extracts Using Biochemical Test in Mouse Model

Chan Kyu Pa ,  k ,  Soo Jung Choi 외 1명

한국식품영양과학회 학술대회발표집

2019 .10

Studies on the Distribution of Plasma Lipid Profiles and Body Fatness According to Apo E Polymorphism in Normolipidemic Korean Women

Myoung-Sook Lee

Journal of Food Science and Nutrition

1997 .12

[P8-115] Effects of Corn Starch with Different Cross-Linking Degree on Weight Gain and Lipid Profiles in Mice Fed High Fat Diet

Seung Hyun Koo ,  Kwang Yeon Lee ,  Kyung Hee Lee 외 1명

한국식품영양과학회 학술대회발표집

2009 .11

한국 옥수수 품종 개발의 변천과 전망

백성범 ,  손범영 ,  김정태 외 3명

한국육종학회지

2020 .01

Effect of perilla oil and fish oil in colonic inflammation using high-fat diet induced mice model

Shalom Sa ,  a Thomas ,  Youn-Soo Cha 외 1명

한국식품영양과학회 학술대회발표집

2019 .10

Apo E 유전자 변이형이 혈청지질 및 유리아미노산 농도에 미치는 영향

이명숙 ,  박태선

한국식품영양과학회지

1999 .01

Inhibitory Effects of Perilla Oil on the Expression of Inflammation-mediator Protein and Neural Apoptosis in Hypercholesterolemic ApoE (-/-) Mice

Jeong-Eun Seong ,  Yeong-Ok Song

한국식품영양과학회 학술대회발표집

2011 .10

Conjugated Linoleic Acid(CLA)를 함유한 기능성 저트랜스 유지의 효소적 합성 및 이화학적 특성 연구

남하영 ,  이기택

한국식품영양과학회지

2008 .06

Anti-inflammatory Effects of Functional Sujeonggwa in Hypercholesterolemic Apo E KO Mice

A ,  an Baek ,  Mijeong Kim 외 3명

한국식품영양과학회 학술대회발표집

2014 .10