쌀단백질의 가치와 이용방법

정광호

식품과학과 산업

2019 .03

G-Protein Coupled Receptors as Novel Targets for Treating Obesity and Metabolic Diseases

Taesun Pa ,  k

한국식품영양과학회 학술대회발표집

2016 .10

Functional characterization of two ubiquitination genes in the rice blast fungus, Magnaporthe oryzae

You-Jin Lim ,  Yong-Hwan Lee

한국농약과학회 학술발표대회 논문집

2018 .10

Development of Protein Biomarkers for the Authentication of Organic Rice

Lee ,  Ju-Young ,  Lim 외 1명

Journal of applied biological chemistry

2015 .01

G protein-coupled receptor-mediated functions of food components in glucose homeostasis

Naoki Ha ,  ada

한국식품영양과학회 학술대회발표집

2024 .10

General features and physiological functions of rice protein

Masatoshi Kubota

한국식품영양과학회 학술대회발표집

2024 .10

A modified transient gene expression protocol for subcellular protein localization analysis in rice

김선태

Plant Biotechnology Reports

2020 .01

Effects of Isolated Rice Protein Contents on the Physicochemical of Extruded Meat Analog

Joo Won Kim ,  Yu Zhang ,  Mi Hwan Kim 외 1명

한국식품영양과학회 학술대회발표집

2021 .10

일본의 쌀 검사 제도와 품위 등급

이윤호 ,  황운하 ,  정재혁 외 3명

한국국제농업개발학회지

2021 .09

Functional Investigation into the Biological Roles of Receptor Like Protein in Pepper

Boseul Pa ,  k ,  Won-Hee Kang 외 1명

한국원예학회 학술발표요지

2019 .05

Genome Analysis Characterization and Expression Analysis of Receptor like Proteins in Pepper (Capsicum annuum L.)

Won-Hee Kang ,  Nayoung Kim ,  Doil Choi 외 1명

한국원예학회 학술발표요지

2016 .05

Monitoring rice anther proteome expression patterns during pollen development

이윤정 ,  권예빈 ,  김지혜 외 3명

Plant Biotechnology Reports

2020 .01

Effects of nitrogen fertilizer application level on the occurrence of blast diseases in rice

Jae hwan Roh

한국농약과학회 학술발표대회 논문집

2018 .10

Microbiome and nitrogen-induced susceptibility to the rice blast

Yuna Cho ,  Kyung min Han ,  Jae joon Lee 외 3명

한국농약과학회 학술발표대회 논문집

2018 .10

Development of OECD Test Guideline for Human Androgen Receptor Binding Assay Using NanoBRET Protein-Protein Interaction System

Da-Woon Jung ,  Na-Yeon Kim ,  Hee-Seok Lee 외 3명

한국식품영양과학회 학술대회발표집

2019 .10

Development of OECD Test Guide Line for Human Estrogen Receptor Binding Assay Using NanoBRET Protein-Protein Interaction System

Hee-Seok Lee ,  Da-Woon Jung ,  Hyun-Suk Oh 외 3명

한국식품영양과학회 학술대회발표집

2018 .10

시추공 시험발파를 이용한 대전 신탄진 지역의 발파진동 예측

이충원 ,  박성용

한국농공학회논문집

2018 .01

A TMT-based quantitative proteomic analysis provides insights into the protein changes in the seeds of high- and low- protein content soybean cultivars

민철우 ,  GUPTARAVI ,  NGUYEN VAN TRUONG 외 4명

Journal of Plant Biotechnology

2020 .01

Protein Quality Evaluation of Enzymatic Hydrolyzed Chicken Breast Protein

Jin A Lee ,  Hyun Kyu Choi ,  Jung-Bok Lee 외 4명

한국식품영양과학회 학술대회발표집

2021 .10

Profiling of differentially expressed proteins in mature kernels of Korean waxy corn cultivars using proteomic analysis

Kim ,  Sang Gon ,  Lee 외 19명

Applied Biological Chemistry

2015 .01