Change in the Ginsenoside Contents of Fermented Ginseng Culture Roots According to the Type of Strain

Byeong Ju Kang ,  Ji Hye Yoo ,  Jae Hoo Choi 외 10명

한국약용작물학회 학술대회논문집

2016 .05

Assessment of Beta-Glucosidase Activity Using Various Bacterial Strain Isolates of Traditional Fermented Foods

Chul Joong Kim ,  Ye Ji Lee ,  Ah Reum Jo 외 7명

한국약용작물학회 학술대회논문집

2017 .09

The Improvement of Ginsenoside Rg5 Accumulation in Wild Ginseng Adventitious Roots by Fermentation Process

Chul Joong Kim ,  Yea Ji Lee ,  Ki Hyun Kim 외 6명

한국약용작물학회 학술대회논문집

2016 .10

A Characterization Study of Fermented Wild Ginseng Cell Culture Roots powder

Chul Joong Kim ,  Yea Ji Lee ,  Nam Jun Kim 외 8명

한국약용작물학회 학술대회논문집

2016 .05

Metabolites Profiling and Analysis of Functional Compounds in Cultured Wild Ginseng Roots by Fermentation Microorganisms

Ji Hye Yoo ,  Jae Hoo Choi ,  Chang Heum Kim 외 8명

한국약용작물학회 학술대회논문집

2017 .05

Ginsenosides Conversion and Anti-oxidant Activities in Puffed Cultured Roots of Mountain Ginseng

Muhammad Awais ,  Jian Yu Pu ,  Zelika Mega Ramadhania 외 5명

한국약용작물학회 학술대회논문집

2022 .10

Identification and Quantitative Analysis of Malonyl Ginsenosides Isolated from Panax ginseng Roots

Woo Cheol Shin ,  Ji Yun Jung ,  Da Hye Yoon 외 5명

한국약용작물학회 학술대회논문집

2019 .05

Metabolites Profiling and Enzyme Activity in Cultured Wild Ginseng Roots by Different Fermentation Process

Ji Hye Yoo ,  Jae Hoo Choi ,  Seung Hyuk Choi 외 7명

한국약용작물학회 학술대회논문집

2017 .09

산삼 부정배양근의 진세노사이드 함량 증진과 성분 변환

김철중 ,  최재후 ,  오영선 외 4명

한국약용작물학회지

2020 .12

Changes in Ginsenosides from Fermented Mountain Ginseng by Lactic Acid Bacteria

Hyeong Hwan Lee ,  Seon Jeong Kim ,  Yun Geun Kim 외 5명

한국약용작물학회 학술대회논문집

2019 .05

Preparation of Nano-Emulsion Containing Fermented Cultured Wild Ginseng Extract for Enhanced Stability

Yea Ji Lee ,  Chul Joong Kim ,  Nam Jun Kim 외 7명

한국약용작물학회 학술대회논문집

2016 .05

Deglucosylation of Ginsenosides using Food-derived Microorganisms

Yang Ae Choi ,  Myeong Hwan Jang ,  Ji Eun Jung 외 1명

한국약용작물학회 학술대회논문집

2020 .10

Bioconversion of Ginsenoside in Fermented Korean Ginseng (Panax Ginseng C.A Meyer) Aerial Parts Extracts

Hyo Bin Oh ,  Ji Won Lee ,  Da Eun Lee 외 4명

한국약용작물학회 학술대회논문집

2019 .05

인삼의 진세노사이드 분석을 위한 추출방법 비교

이경희 ,  이대영 ,  이재원 외 8명

한국약용작물학회 학술대회논문집

2015 .05

Development of Bio-Active Material and Evaluation of the Effectiveness of Wild Ginseng Adventitious Roots using Fermentation Techniques

Chul Joong Kim ,  Jae Hak Lee ,  Ju Sung Kim 외 2명

한국약용작물학회 학술대회논문집

2016 .10

Effect on Fermentation and Extraction Condition on Fatty Acids Compositions of Ginseng Cultured Roots

Byeong Ju Kang ,  Ji Hye Yoo ,  Jae Hoo Choi 외 8명

한국약용작물학회 학술대회논문집

2016 .10

Development of Emulsion and Evaluation of the Effectiveness of Wild Ginseng Adventitious Roots Using Fermentation Techniques

Chul Joong Kim ,  Yea Ji Lee ,  Ki Hyun Kim 외 6명

한국약용작물학회 학술대회논문집

2017 .05

새로운 추출방법에 의한 백삼 가공품의 진세노사이드 함량 분석

김금숙 ,  이대영 ,  남기열 외 5명

한국약용작물학회 학술대회논문집

2015 .05

Effect of Precursor Treatment on the Production of Ginsenoside in Adventitious Roots Culture of Wild Ginseng (Panax ginseng C.A. Meyer).

Jae Kook Lee ,  Han Seok You ,  Ye Ji Lee 외 6명

한국약용작물학회 학술대회논문집

2018 .05

Comparison of Morphological Characteristics of Ginseng by Cultivated Area and Adventitious Roots Culture of Wild Mountain Ginseng

Chul Joong Kim ,  Yong Woo Kim ,  Seung Hyuk Choi 외 6명

한국약용작물학회 학술대회논문집

2018 .05