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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2017.1
- 수록면
- 1 - 6 (6page)
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초록· 키워드
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Background: This study was aim to observe the effects of feeding mixed local hay (MH) consisted of 55% orchard grass (Dactylis glomerata L.), 35% tall fescue (Festuca arundinacea) and 10% red clover (Trifolium pratense) to Hanwoo steers on performance, carcass characteristics and meat quality (longissimus thoracis) compared with feeding imported timothy hay (TH) and local rice straw (RS).
Results: Although no significant effects were found on animal performance and carcass yield grade, the carcasses of MH group had higher marbling score and quality grade than those of RS and TH group (P < 0.05). Therefore, higher fat content (P < 0.001), lower shear force and hardness value in the beef of MH group than that of other groups were observed. Furthermore, the beef of MH group had higher CIE a* value (redness) than that of other groups and feeding MH to Hanwoo steers lowered n-6 to n-3 fatty acids ratio in beef.
Conclusions: Mixed hay provided benefits on meat quality and could be used for Hanwoo fattening program.
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참고문헌 (27)
참고문헌 신청
AOAC / 1995 / Official methods of analysis of AOAC international
Bartley EE / 1981 / Rumen metabolism and absorption of a 14C-labelled elastomeric copolymer and its value as a roughage substitute for cattle / J Anim Sci 52 : 1150 ~ 1157
Carpenter CE / 2001 / Consumer preferences for beef color and packaging did not affect eating satisfaction / Meat Sci 57 : 359 ~ 363
Chung CS / 2000 / Effects of age and feeding level of concentrates on adipose tissue lipogenesis and adipocyte size in Hanwoo bulls / Korean J Anim Sci 42 : 459 ~ 466
Folch J / 1957 / A simple method for the isolation and purification of total lipids from animal tissues / J Biol Chem 226 : 497 ~ 509
Bartley EE / 1981 / Rumen metabolism and absorption of a 14C-labelled elastomeric copolymer and its value as a roughage substitute for cattle / J Anim Sci 52 : 1150 ~ 1157
Carpenter CE / 2001 / Consumer preferences for beef color and packaging did not affect eating satisfaction / Meat Sci 57 : 359 ~ 363
Chung CS / 2000 / Effects of age and feeding level of concentrates on adipose tissue lipogenesis and adipocyte size in Hanwoo bulls / Korean J Anim Sci 42 : 459 ~ 466
Folch J / 1957 / A simple method for the isolation and purification of total lipids from animal tissues / J Biol Chem 226 : 497 ~ 509
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